Nutrient Comparison: Boiled frozen white Corn kernels, drained with Salt VS Cauliflower per 100 g
Compare the macro and micronutrient content in 100 g of Boiled frozen white Corn kernels, drained with Salt versus 100 g of Cauliflower to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Boiled frozen white Corn kernels, drained with Salt vs Cauliflower:
- 100 grams of Boiled frozen white Corn kernels, drained with Salt have 1.7 times more Vitamin B1 and 2.6 times more Vitamin B3 than Cauliflower.
- While 100 g of Raw Cauliflower contain 3.7 times more Vitamin B5, 1.4 times more Vitamin B6, 1.8 times more Vitamin B9, 15.5 times more Vitamin C and 51.7 times more Vitamin K than Boiled frozen sweet white Corn kernels, drained with Salt.
- Both Boiled frozen white Corn kernels, drained with Salt and Cauliflower provide similar amounts of Vitamin B2 per 100 grams.
- 100 grams of Boiled frozen white Corn kernels, drained with Salt have insufficient amounts of Vitamin K
- Both Boiled frozen sweet white Corn kernels, drained with Salt as well as Raw Cauliflower have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin E in 100 grams.
Comparing minerals per 100 grams for Boiled frozen white Corn kernels, drained with Salt vs Cauliflower:
- 100 grams of Boiled frozen white Corn kernels, drained with Salt have 1.3 times more Magnesium, 1.3 times more Phosphorus, 8.2 times more Sodium and 1.5 times more Zinc than Cauliflower.
- While 100 g of Raw Cauliflower contain 5.5 times more Calcium and 2 times more Potassium than Boiled frozen sweet white Corn kernels, drained with Salt.
- Both Boiled frozen white Corn kernels, drained with Salt and Cauliflower contain similar levels of Copper, Iron, Manganese and Water per 100 grams.
- 100 grams of Boiled frozen white Corn kernels, drained with Salt lack sufficient amounts of Calcium
- Both Boiled frozen sweet white Corn kernels, drained with Salt as well as Raw Cauliflower lack sufficient amounts of Selenium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Boiled frozen white Corn kernels, drained with Salt have 3.2 times more Energy, 3.9 times more Carbohydrate, 1.6 times more Sugars and 1.4 times more Protein than Cauliflower.
- Both Boiled frozen white Corn kernels, drained with Salt and Cauliflower offer comparable quantities of Fiber per 100 grams.
- 100 grams of Cauliflower provide inadequate amounts of Energy
- Both Boiled frozen sweet white Corn kernels, drained with Salt as well as Raw Cauliflower provide inadequate amounts of Omega 3 and Omega 6 in 100 grams.