Nutrient Comparison: Roasted Pecans VS Pecans per 100 g
Compare the macro and micronutrient content in 100 g of Roasted Pecans versus 100 g of Pecans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Roasted Pecans vs Pecans:
- 100 g of Pecans nuts contain 1.5 times more Vitamin B1 and 1.4 times more Vitamin B9 than Dry Roasted Pecans.
- Both Roasted Pecans and Pecans provide similar amounts of Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6 and Vitamin E per 100 grams.
- Both Dry Roasted Pecans as well as Pecans nuts have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Roasted Pecans vs Pecans:
- Both Dry Roasted Pecans and Pecans nuts have similar amounts of minerals per 100 g
- Both Roasted Pecans and Pecans contain similar levels of Calcium, Copper, Iron, Magnesium, Manganese, Phosphorus, Potassium, Selenium and Zinc per 100 grams.
Comparison of macro-nutrients per 100 grams:
- Both Dry Roasted Pecans and Pecans nuts have similar amounts of macro-nutrients per 100 g
- Both Roasted Pecans and Pecans offer comparable quantities of Energy, Fat, Saturated Fat, Omega 3, Omega 6, Carbohydrate, Sugars, Fiber and Protein per 100 grams.