Lets compare vitamin content per 100 grams of Seasoned Canned Green Peas with Liquids vs Frozen Green Peas:
Frozen Green Peas, Unprepared contain 4.7 times more Vitamin A, 2.7 times more Vitamin B1, 1.4 times more Vitamin B2, 2.5 times more Vitamin B3, 6.1 times more Vitamin B5, 1.8 times more Vitamin B9 and 1.6 times more Vitamin C than Seasoned Canned Green Peas with Liquids.
Both Seasoned Canned Green Peas with Liquids and Frozen Green Peas, Unprepared have similar amounts of Vitamin B6 per 100 g.
Both Seasoned Canned Green Peas with Liquids as well as Frozen Green Peas, Unprepared have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Seasoned Canned Green Peas with Liquids vs Frozen Green Peas:
Seasoned Canned Green Peas with Liquids have 2.4 times more Sodium than Frozen Green Peas, Unprepared.
While Frozen Green Peas, Unprepared contain 1.5 times more Calcium, 1.3 times more Copper, 1.3 times more Iron, 1.7 times more Magnesium, 1.3 times more Manganese, 1.5 times more Phosphorus, 1.3 times more Potassium, 1.5 times more Selenium and 1.3 times more Zinc than Seasoned Canned Green Peas with Liquids.
Both Seasoned Canned Green Peas with Liquids and Frozen Green Peas, Unprepared have similar amounts of Water per 100 g.
Comparison of macro-nutrients per 100 grams:
Frozen Green Peas, Unprepared contain 1.5 times more Energy, 1.4 times more Omega 3, 1.5 times more Carbohydrate, 2.3 times more Fiber and 1.7 times more Protein than Seasoned Canned Green Peas with Liquids.
Both Seasoned Canned Green Peas with Liquids as well as Frozen Green Peas, Unprepared have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 100 g.