Lets compare vitamin content per 100 grams of Boiled Young Pigeonpeas with Salt vs Boiled Pokeberry Shoots with Salt:
Boiled and Drained Young Pigeonpeas with Salt have 5 times more Vitamin B1, 2 times more Vitamin B3, 16.2 times more Vitamin B5 and 11.1 times more Vitamin B9 than Boiled and Drained Pokeberry Shoots with Salt.
While Boiled and Drained Pokeberry Shoots with Salt contain 217.5 times more Vitamin A, 1.5 times more Vitamin B2, 2.1 times more Vitamin B6, 2.9 times more Vitamin C, 2.7 times more Vitamin E and 5.5 times more Vitamin K than Boiled and Drained Young Pigeonpeas with Salt.
Both Boiled and Drained Young Pigeonpeas with Salt as well as Boiled and Drained Pokeberry Shoots with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Boiled Young Pigeonpeas with Salt vs Boiled Pokeberry Shoots with Salt:
Boiled and Drained Young Pigeonpeas with Salt have 1.3 times more Iron, 2.9 times more Magnesium, 1.3 times more Manganese, 3.6 times more Phosphorus, 2.5 times more Potassium, 1.3 times more Selenium and 4.3 times more Zinc than Boiled and Drained Pokeberry Shoots with Salt.
While Boiled and Drained Pokeberry Shoots with Salt contain 1.3 times more Calcium and 1.3 times more Water than Boiled and Drained Young Pigeonpeas with Salt.
Both Boiled and Drained Young Pigeonpeas with Salt and Boiled and Drained Pokeberry Shoots with Salt have similar amounts of Copper and Sodium per 100 g.
Comparison of macro-nutrients per 100 grams:
Boiled and Drained Young Pigeonpeas with Salt have 5.6 times more Energy, 3.4 times more Fat, 6.3 times more Carbohydrate, 1.6 times more Sugars, 2.8 times more Fiber and 2.6 times more Protein than Boiled and Drained Pokeberry Shoots with Salt.
Both Boiled and Drained Young Pigeonpeas with Salt as well as Boiled and Drained Pokeberry Shoots with Salt have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.