Comparing Nutrients in 100 grams Baked Potato Flesh VS Orange Tomatoes

Macros Ratio

	Protein	Fat	Carbs
Baked Potato Flesh	8%	1%	91%
Orange Tomatoes	24%	9%	67%

Macro Nutrients

	Baked Potato Flesh	Orange Tomatoes	Recommended Dietary Allowance
Energy	3.2% 93kcal	0.55% 16kcal	2900kcal per day for Men 19-50 years
Fat	0.1% 0.1g	0.2% 0.19g	97g per day for Men 19-50 years
Saturated Fat	0.081% 0.026g	0.078% 0.025g	32g per day for Men 19-50 years
Omega 3	0.63% 0.01g	0.19% 0.003g	1.6g per day for Men 19-50 years
Omega 6	0.19% 0.032g	0.43% 0.073g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	16.6% 21.6g	2.45% 3.18g	130g per day for Men 19-50 years
Sugars	2.34% 1.7g	NA	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	3.95% 1.5g	2.37% 0.9g	38g per day for Men 19-50 years
Protein	3.5% 1.96g	2.07% 1.16g	56g per day for Men 19-50 years

Vitamins

	Baked Potato Flesh	Orange Tomatoes	Recommended Dietary Allowance
Vitamin A	0% 0μg	8.33% 75μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	8.75% 0.11mg	3.83% 0.046mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	1.6% 0.021mg	2.6% 0.034mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	8.7% 1.4mg	3.7% 0.59mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	11% 0.56mg	3.72% 0.19mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	23% 0.3mg	4.6% 0.06mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	2.25% 9μg	7.25% 29μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	14.2% 13mg	17.8% 16mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	0.27% 0.04mg	NA	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	0.25% 0.3μg	NA	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Baked Potato Flesh	Orange Tomatoes	Recommended Dietary Allowance
Calcium	0.5% 5mg	0.5% 5mg	1000mg per day for Men 19-50 years
Copper	24% 0.22mg	6.9% 0.062mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	4.38% 0.35mg	5.88% 0.47mg	8mg per day for Men 19-50 years
Magnesium	5.95% 25mg	1.9% 8mg	420mg per day for Men 19-50 years
Manganese	7% 0.16mg	3.83% 0.088mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	7.14% 50mg	4.14% 29mg	700mg per day for Men 19-50 years
Potassium	11.5% 391mg	6.24% 212mg	3400mg per day for Men 19-50 years
Selenium	0.55% 0.3μg	0.73% 0.4μg	55μg per day for Men 19-50 years
Sodium	0.33% 5mg	2.8% 42mg	1500mg per day for Men 19-50 years
Zinc	2.64% 0.29mg	1.27% 0.14mg	11mg per day for Men 19-50 years
Water	2.04% 75.4g	2.56% 95g	3700g per day for Men 19-50 years

Nutrient Comparison: Baked Potato Flesh VS Orange Tomatoes per 100 g

Compare the macro and micronutrient content in 100 g of Baked Potato Flesh versus 100 g of Orange Tomatoes to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 100 grams of Baked Potato Flesh vs Orange Tomatoes:

• 100 grams of Baked Potato Flesh have 2.3 times more Vitamin B1, 2.4 times more Vitamin B3, 3 times more Vitamin B5 and 5 times more Vitamin B6 than Orange Tomatoes.
• While 100 g of Raw Orange Tomatoes contain more Vitamin A, 1.6 times more Vitamin B2 and 3.2 times more Vitamin B9 than Baked Potatoes Flesh no Salt.
• Both Baked Potato Flesh and Orange Tomatoes provide similar amounts of Vitamin C per 100 grams.
• 100 grams of Baked Potato Flesh have insufficient amounts of Vitamin A and Vitamin B2
• Both Baked Potatoes Flesh no Salt as well as Raw Orange Tomatoes have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.

Comparing minerals per 100 grams for Baked Potato Flesh vs Orange Tomatoes:

• 100 grams of Baked Potato Flesh have 3.5 times more Copper, 3.1 times more Magnesium, 1.8 times more Manganese, 1.7 times more Phosphorus, 1.8 times more Potassium and 2.1 times more Zinc than Orange Tomatoes.
• While 100 g of Raw Orange Tomatoes contain 1.3 times more Iron, 8.4 times more Sodium and 1.3 times more Water than Baked Potatoes Flesh no Salt.
• 100 grams of Orange Tomatoes lack sufficient amounts of Magnesium and Zinc
• Both Baked Potatoes Flesh no Salt as well as Raw Orange Tomatoes lack sufficient amounts of Calcium and Selenium in 100 grams.

Comparison of macro-nutrients per 100 grams:

• 100 grams of Baked Potato Flesh have 5.8 times more Energy, 6.8 times more Carbohydrate, 1.7 times more Fiber and 1.7 times more Protein than Orange Tomatoes.
• 100 grams of Orange Tomatoes provide inadequate amounts of Energy
• Both Baked Potatoes Flesh no Salt as well as Raw Orange Tomatoes provide inadequate amounts of Omega 3 and Omega 6 in 100 grams.