Comparing Nutrients in 100 grams
Baked White PotatoesVS SILK Mocha, soymilk
Macros Ratio
Protein
Fat
Carbs
100 g ▼
Lets compare vitamin content per 100 grams of Baked White Potatoes vs SILK Mocha, soymilk:- Baked Whole White Potatoes have 5.4 times more Vitamin B9 and more Vitamin C than SILK Mocha, soymilk.
- While SILK Mocha, soymilk contains 3.3 times more Vitamin B2 and more Vitamin B12 than Baked Whole White Potatoes.
Comparing minerals per 100 grams for Baked White Potatoes vs SILK Mocha, soymilk:- Baked Whole White Potatoes have 1.5 times more Iron, more Magnesium and 4.4 times more Potassium than SILK Mocha, soymilk.
- While SILK Mocha, soymilk contains 12.3 times more Calcium and 5.9 times more Sodium than Baked Whole White Potatoes.
- Both Baked Whole White Potatoes and SILK Mocha, soymilk have similar amounts of Zinc and Water per 100 g.
- Both Baked Whole White Potatoes as well as SILK Mocha, soymilk have insufficient amounts of Selenium in 100 g.
Comparison of macro-nutrients per 100 grams:- Baked Whole White Potatoes have 1.6 times more Energy, 2.3 times more Carbohydrate and more Fiber than SILK Mocha, soymilk.
- While SILK Mocha, soymilk contains 9.6 times more Fat and 4.8 times more Sugars than Baked Whole White Potatoes.
- Both Baked Whole White Potatoes and SILK Mocha, soymilk have similar amounts of Protein per 100 g.
- Both Baked Whole White Potatoes as well as SILK Mocha, soymilk have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.
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