Lets compare vitamin content per 100 grams of Partially Defatted Cottonseed Meal vs Frozen Chopped Broccoli:
Partially Defatted Gglandless Cottonseed Meal have 41.8 times more Vitamin B1, 4.4 times more Vitamin B2, 9.1 times more Vitamin B3, 1.7 times more Vitamin B5, 6.2 times more Vitamin B6 and 3.6 times more Vitamin B9 than Frozen Chopped Broccoli, Unprepared.
While Frozen Chopped Broccoli, Unprepared contains 2.3 times more Vitamin A and 22.6 times more Vitamin C than Partially Defatted Gglandless Cottonseed Meal.
Both Partially Defatted Gglandless Cottonseed Meal as well as Frozen Chopped Broccoli, Unprepared have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Partially Defatted Cottonseed Meal vs Frozen Chopped Broccoli:
Partially Defatted Gglandless Cottonseed Meal have 9 times more Calcium, 16.5 times more Iron, 42.2 times more Magnesium, 7.7 times more Manganese, 33.7 times more Phosphorus, 8.8 times more Potassium, 1.5 times more Sodium and 25.7 times more Zinc than Frozen Chopped Broccoli, Unprepared.
While Frozen Chopped Broccoli, Unprepared contains 38 times more Copper and 76.2 times more Water than Partially Defatted Gglandless Cottonseed Meal.
Comparison of macro-nutrients per 100 grams:
Partially Defatted Gglandless Cottonseed Meal have 14.1 times more Energy, 16.4 times more Fat, 27.4 times more Saturated Fat, 71.7 times more Omega 6, 8 times more Carbohydrate and 17.5 times more Protein than Frozen Chopped Broccoli, Unprepared.
While Frozen Chopped Broccoli, Unprepared contains 11.7 times more Omega 3 than Partially Defatted Gglandless Cottonseed Meal.
Both Partially Defatted Gglandless Cottonseed Meal as well as Frozen Chopped Broccoli, Unprepared have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.