Nutrient Comparison: Boiled Crookneck And Straightneck Summer Squash with Salt VS Cauliflower per 100 g
Compare the macro and micronutrient content in 100 g of Boiled Crookneck And Straightneck Summer Squash with Salt versus 100 g of Cauliflower to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Boiled Crookneck And Straightneck Summer Squash with Salt vs Cauliflower:
- 100 grams of Boiled Crookneck And Straightneck Summer Squash with Salt have more Vitamin A than Cauliflower.
- While 100 g of Raw Cauliflower contain 2.4 times more Vitamin B2, 2.1 times more Vitamin B5, 2.4 times more Vitamin B6, 2.5 times more Vitamin B9, 4.2 times more Vitamin C and 3.5 times more Vitamin K than Boiled and Drained Crookneck And Straightneck Summer Squash with Salt.
- Both Boiled Crookneck And Straightneck Summer Squash with Salt and Cauliflower provide similar amounts of Vitamin B1 and Vitamin B3 per 100 grams.
- 100 grams of Boiled Crookneck And Straightneck Summer Squash with Salt have insufficient amounts of Vitamin B2
- 100 grams of Cauliflower have insufficient amounts of Vitamin A
- Both Boiled and Drained Crookneck And Straightneck Summer Squash with Salt as well as Raw Cauliflower have insufficient amounts of Vitamin B12, Vitamin D and Vitamin E in 100 grams.
Comparing minerals per 100 grams for Boiled Crookneck And Straightneck Summer Squash with Salt vs Cauliflower:
- 100 grams of Boiled Crookneck And Straightneck Summer Squash with Salt have 1.7 times more Copper and 7.9 times more Sodium than Cauliflower.
- While 100 g of Raw Cauliflower contain 1.5 times more Phosphorus and 1.7 times more Potassium than Boiled and Drained Crookneck And Straightneck Summer Squash with Salt.
- Both Boiled Crookneck And Straightneck Summer Squash with Salt and Cauliflower contain similar levels of Calcium, Iron, Magnesium, Manganese and Water per 100 grams.
- Both Boiled and Drained Crookneck And Straightneck Summer Squash with Salt as well as Raw Cauliflower lack sufficient amounts of Selenium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Boiled Crookneck And Straightneck Summer Squash with Salt have 5.5 times more Omega 3 and 1.3 times more Sugars than Cauliflower.
- While 100 g of Raw Cauliflower contain 1.3 times more Carbohydrate, 1.8 times more Fiber and 1.8 times more Protein than Boiled and Drained Crookneck And Straightneck Summer Squash with Salt.
- 100 grams of Boiled Crookneck And Straightneck Summer Squash with Salt provide inadequate amounts of Protein
- 100 grams of Cauliflower provide inadequate amounts of Omega 3
- Both Boiled and Drained Crookneck And Straightneck Summer Squash with Salt as well as Raw Cauliflower provide inadequate amounts of Energy and Omega 6 in 100 grams.