Nutrient Comparison: Hubbard Winter Squash VS Baked Acorn Winter Squash per 100 g
Compare the macro and micronutrient content in 100 g of Hubbard Winter Squash versus 100 g of Baked Acorn Winter Squash to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Hubbard Winter Squash vs Baked Acorn Winter Squash:
- 100 grams of Hubbard Winter Squash have 3.2 times more Vitamin A and 3.1 times more Vitamin B2 than Baked Acorn Winter Squash.
- While 100 g of Baked Acorn Winter Squash contain 2.4 times more Vitamin B1, 1.8 times more Vitamin B3, 1.3 times more Vitamin B5 and 1.3 times more Vitamin B6 than Raw Hubbard Winter Squash.
- Both Hubbard Winter Squash and Baked Acorn Winter Squash provide similar amounts of Vitamin B9 and Vitamin C per 100 grams.
- 100 grams of Baked Acorn Winter Squash have insufficient amounts of Vitamin B2
- Both Raw Hubbard Winter Squash as well as Baked Acorn Winter Squash have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Hubbard Winter Squash vs Baked Acorn Winter Squash:
- 100 g of Baked Acorn Winter Squash contain 3.1 times more Calcium, 1.3 times more Copper, 2.3 times more Iron, 2.3 times more Magnesium, 1.4 times more Manganese, 2.1 times more Phosphorus and 1.4 times more Potassium than Raw Hubbard Winter Squash.
- Both Hubbard Winter Squash and Baked Acorn Winter Squash contain similar levels of Water per 100 grams.
- 100 grams of Hubbard Winter Squash lack sufficient amounts of Calcium
- Both Raw Hubbard Winter Squash as well as Baked Acorn Winter Squash lack sufficient amounts of Selenium and Zinc in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Hubbard Winter Squash have 3.5 times more Omega 3 and 1.8 times more Protein than Baked Acorn Winter Squash.
- While 100 g of Baked Acorn Winter Squash contain 1.7 times more Carbohydrate than Raw Hubbard Winter Squash.
- Both Hubbard Winter Squash and Baked Acorn Winter Squash offer comparable quantities of Fiber per 100 grams.
- Both Raw Hubbard Winter Squash as well as Baked Acorn Winter Squash provide inadequate amounts of Energy and Omega 6 in 100 grams.