Lets compare vitamin content per 100 grams of Green Tomatoes vs Broccoli:
Raw Broccoli contains 2.9 times more Vitamin B2, 1.3 times more Vitamin B3, 2.2 times more Vitamin B6, 7 times more Vitamin B9, 3.8 times more Vitamin C, 2.1 times more Vitamin E and 10.1 times more Vitamin K than Raw Green Tomatoes.
Both Raw Green Tomatoes and Raw Broccoli have similar amounts of Vitamin A, Vitamin B1 and Vitamin B5 per 100 g.
Both Raw Green Tomatoes as well as Raw Broccoli have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Green Tomatoes vs Broccoli:
Raw Green Tomatoes have 1.8 times more Copper than Raw Broccoli.
While Raw Broccoli contains 3.6 times more Calcium, 1.4 times more Iron, 2.1 times more Magnesium, 2.1 times more Manganese, 2.4 times more Phosphorus, 1.5 times more Potassium, 6.3 times more Selenium, 2.5 times more Sodium and 5.9 times more Zinc than Raw Green Tomatoes.
Both Raw Green Tomatoes and Raw Broccoli have similar amounts of Water per 100 g.
Comparison of macro-nutrients per 100 grams:
Raw Green Tomatoes have 2.4 times more Sugars than Raw Broccoli.
While Raw Broccoli contains 1.5 times more Energy, 21 times more Omega 3, 1.3 times more Carbohydrate, 2.4 times more Fiber and 2.4 times more Protein than Raw Green Tomatoes.
Both Raw Green Tomatoes as well as Raw Broccoli have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 100 g.