Lets compare vitamin content per 100 grams of Tomatoes vs Dark Chocolate 70%:
Raw Ripe Red Tomatoes have 21 times more Vitamin A and 2.1 times more Vitamin B6 than Dark Chocolate, 70-85% Cacao Solids.
While Dark Chocolate, 70-85% Cacao Solids contain 4.1 times more Vitamin B2, 1.8 times more Vitamin B3 and 4.7 times more Vitamin B5 than Raw Ripe Red Tomatoes.
Both Raw Ripe Red Tomatoes and Dark Chocolate, 70-85% Cacao Solids have similar amounts of Vitamin B1, Vitamin E and Vitamin K per 100 g.
Both Raw Ripe Red Tomatoes as well as Dark Chocolate, 70-85% Cacao Solids have insufficient amounts of Vitamin B12 in 100 g.
Comparing minerals per 100 grams for Tomatoes vs Dark Chocolate 70%:
Raw Ripe Red Tomatoes have 69 times more Water than Dark Chocolate, 70-85% Cacao Solids.
While Dark Chocolate, 70-85% Cacao Solids contain 7.3 times more Calcium, 30 times more Copper, 44.1 times more Iron, 20.7 times more Magnesium, 17.1 times more Manganese, 12.8 times more Phosphorus, 3 times more Potassium, more Selenium, 4 times more Sodium and 19.5 times more Zinc than Raw Ripe Red Tomatoes.
Comparison of macro-nutrients per 100 grams:
Raw Ripe Red Tomatoes have more Fructose than Dark Chocolate, 70-85% Cacao Solids.
While Dark Chocolate, 70-85% Cacao Solids contain 33.2 times more Energy, 213 times more Fat, 875 times more Saturated Fat, 11.3 times more Omega 3, 15.3 times more Omega 6, 11.8 times more Carbohydrate, 9.1 times more Sugars, 9.1 times more Fiber and 8.9 times more Protein than Raw Ripe Red Tomatoes.
Both Raw Ripe Red Tomatoes as well as Dark Chocolate, 70-85% Cacao Solids have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.