Lets compare vitamin content per 100 grams of Tomatoes vs Pears, canned, juice pack, solids and liquids:
Raw Ripe Red Tomatoes have more Vitamin A, 3.4 times more Vitamin B1, 1.7 times more Vitamin B2, 3 times more Vitamin B3, 4 times more Vitamin B5, 5.7 times more Vitamin B6, 15 times more Vitamin B9, 8.6 times more Vitamin C, 6.8 times more Vitamin E and 26.3 times more Vitamin K than Pears, canned, juice pack, solids and liquids.
Both Raw Ripe Red Tomatoes as well as Pears, canned, juice pack, solids and liquids have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Tomatoes vs Pears, canned, juice pack, solids and liquids:
Raw Ripe Red Tomatoes have 1.6 times more Magnesium, 3.4 times more Manganese, 2 times more Phosphorus, 2.5 times more Potassium and 1.9 times more Zinc than Pears, canned, juice pack, solids and liquids.
Both Raw Ripe Red Tomatoes and Pears, canned, juice pack, solids and liquids have similar amounts of Calcium, Copper, Iron and Water per 100 g.
Both Raw Ripe Red Tomatoes as well as Pears, canned, juice pack, solids and liquids have insufficient amounts of Selenium in 100 g.
Comparison of macro-nutrients per 100 grams:
Raw Ripe Red Tomatoes have 2.6 times more Protein than Pears, canned, juice pack, solids and liquids.
While Pears, canned, juice pack, solids and liquids contain 2.8 times more Energy, 3.3 times more Carbohydrate, 3.7 times more Sugars, 4.2 times more Fructose and 1.3 times more Fiber than Raw Ripe Red Tomatoes.
Both Raw Ripe Red Tomatoes as well as Pears, canned, juice pack, solids and liquids have insufficient amounts of Fat, Omega 3, Omega 6, Cholesterol, Glucose and Sucrose in 100 g.