Lets compare vitamin content per 100 grams of Tomatoes vs Soybean Mayonnaise no Cholesterol:
Raw Ripe Red Tomatoes have more Vitamin A, more Vitamin B1, more Vitamin B2, more Vitamin B3, more Vitamin B5, more Vitamin B6, more Vitamin B9 and more Vitamin C than Soybean Mayonnaise Imitation without Cholesterol.
While Soybean Mayonnaise Imitation without Cholesterol contains 9.3 times more Vitamin E and 5.3 times more Vitamin K than Raw Ripe Red Tomatoes.
Both Raw Ripe Red Tomatoes as well as Soybean Mayonnaise Imitation without Cholesterol have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Tomatoes vs Soybean Mayonnaise no Cholesterol:
Raw Ripe Red Tomatoes have more Calcium, 59 times more Copper, 27 times more Iron, more Magnesium, more Phosphorus, 23.7 times more Potassium, 1.5 times more Zinc and 2.7 times more Water than Soybean Mayonnaise Imitation without Cholesterol.
While Soybean Mayonnaise Imitation without Cholesterol contains more Selenium and 70.6 times more Sodium than Raw Ripe Red Tomatoes.
Comparison of macro-nutrients per 100 grams:
Raw Ripe Red Tomatoes have more Fiber and 8.8 times more Protein than Soybean Mayonnaise Imitation without Cholesterol.
While Soybean Mayonnaise Imitation without Cholesterol contains 26.8 times more Energy, 238.5 times more Fat, 267.9 times more Saturated Fat, 1533.3 times more Omega 3, 287.5 times more Omega 6, 4.1 times more Carbohydrate and 2.3 times more Sugars than Raw Ripe Red Tomatoes.
Both Raw Ripe Red Tomatoes as well as Soybean Mayonnaise Imitation without Cholesterol have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.