Lets compare vitamin content per 14 ounces of Broccoli vs Sapodilla:
Raw Broccoli has 10.3 times more Vitamin A, more Vitamin B1, 5.9 times more Vitamin B2, 3.2 times more Vitamin B3, 2.3 times more Vitamin B5, 4.7 times more Vitamin B6, 4.5 times more Vitamin B9 and 6.1 times more Vitamin C than Raw Sapodilla.
Both Raw Broccoli as well as Raw Sapodilla have insufficient amounts of Vitamin B12 in 14 oz.
Comparing minerals per 14 ounces for Broccoli vs Sapodilla:
Raw Broccoli has 2.2 times more Calcium, 1.8 times more Magnesium, 5.5 times more Phosphorus, 1.6 times more Potassium, 4.2 times more Selenium, 2.8 times more Sodium and 4.1 times more Zinc than Raw Sapodilla.
While Raw Sapodilla contains 1.8 times more Copper than Raw Broccoli.
Both Raw Broccoli and Raw Sapodilla have similar amounts of Iron and Water per 14 oz.
Comparison of macro-nutrients per 14 ounces:
Raw Broccoli has more Omega 3 and 6.4 times more Protein than Raw Sapodilla.
While Raw Sapodilla contains 2.4 times more Energy, 3 times more Fat, 3 times more Carbohydrate and 2 times more Fiber than Raw Broccoli.
Both Raw Broccoli as well as Raw Sapodilla have insufficient amounts of Omega 6, Cholesterol, Glucose and Sucrose in 14 oz.