Lets compare vitamin content per 14 ounces of Groundcherries vs Strawberry Guavas:
Raw Groundcherries have 7.2 times more Vitamin A, 3.7 times more Vitamin B1, 1.3 times more Vitamin B2 and 4.7 times more Vitamin B3 than Raw Strawberry Guavas.
While Raw Strawberry Guavas contain 3.4 times more Vitamin C than Raw Groundcherries.
Both Raw Groundcherries as well as Raw Strawberry Guavas have insufficient amounts of Vitamin B12 in 14 oz.
Comparing minerals per 14 ounces for Groundcherries vs Strawberry Guavas:
Raw Groundcherries have 4.5 times more Iron and 1.5 times more Phosphorus than Raw Strawberry Guavas.
While Raw Strawberry Guavas contain 2.3 times more Calcium than Raw Groundcherries.
Both Raw Groundcherries and Raw Strawberry Guavas have similar amounts of Water per 14 oz.
Comparison of macro-nutrients per 14 ounces:
Raw Groundcherries have 3.3 times more Protein than Raw Strawberry Guavas.
While Raw Strawberry Guavas contain 1.3 times more Energy and 1.6 times more Carbohydrate than Raw Groundcherries.
Both Raw Groundcherries as well as Raw Strawberry Guavas have insufficient amounts of Fat, Cholesterol, Glucose and Sucrose in 14 oz.