Nutrient Comparison: Kanpyo VS Shiitake Mushrooms per 14 oz
Compare the macro and micronutrient content in 14 oz of Kanpyo versus 14 oz of Shiitake Mushrooms to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Kanpyo vs Shiitake Mushrooms:
- 14 ounces of Kanpyo have 1.7 times more Vitamin B5, 1.8 times more Vitamin B6 and 4.7 times more Vitamin B9 than Shiitake Mushrooms.
- While 14 oz of Raw Shiitake Mushrooms contain 4.9 times more Vitamin B2, 1.3 times more Vitamin B3 and more Vitamin D than Dried gourd strips.
- 14 ounces of Kanpyo have insufficient amounts of Vitamin D
- Both Dried gourd strips as well as Raw Shiitake Mushrooms have insufficient amounts of Vitamin B1 in 14 ounces.
Comparing minerals per 14 ounces for Kanpyo vs Shiitake Mushrooms:
- 14 ounces of Kanpyo have 140 times more Calcium, 3 times more Copper, 12.5 times more Iron, 6.3 times more Magnesium, 4.9 times more Manganese, 1.7 times more Phosphorus, 5.2 times more Potassium and 5.7 times more Zinc than Shiitake Mushrooms.
- While 14 oz of Raw Shiitake Mushrooms contain 2.2 times more Selenium and 4.5 times more Water than Dried gourd strips.
- 14 ounces of Shiitake Mushrooms lack sufficient amounts of Calcium
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Kanpyo have 7.6 times more Energy, 9.6 times more Carbohydrate, 3.9 times more Fiber and 3.8 times more Protein than Shiitake Mushrooms.
- 14 ounces of Shiitake Mushrooms provide inadequate amounts of Energy