Nutrient Comparison: Phyllo dough VS Rolls, dinner, rye per 14 oz
Compare the macro and micronutrient content in 14 oz of Phyllo dough versus 14 oz of Rolls, dinner, rye to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Phyllo dough vs Rolls, dinner, rye:
- 14 ounces of Phyllo dough have 1.4 times more Vitamin B1 and 1.3 times more Vitamin B2 than Rolls, dinner, rye.
- While 14 oz of Rolls, dinner, rye contain 1.3 times more Vitamin B5, 2.1 times more Vitamin B6 and 4.3 times more Vitamin E than Phyllo dough.
- Both Phyllo dough and Rolls, dinner, rye provide similar amounts of Vitamin B3, Vitamin B9 and Vitamin K per 14 ounces.
- 14 ounces of Phyllo dough have insufficient amounts of Vitamin E
- Both Phyllo dough as well as Rolls, dinner, rye have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 14 ounces.
Comparing minerals per 14 ounces for Phyllo dough vs Rolls, dinner, rye:
- 14 oz of Rolls, dinner, rye contain 2.7 times more Calcium, 2 times more Copper, 3.6 times more Magnesium, 1.5 times more Manganese, 2.1 times more Phosphorus, 2.4 times more Potassium, 1.3 times more Sodium and 2 times more Zinc than Phyllo dough.
- Both Phyllo dough and Rolls, dinner, rye contain similar levels of Iron and Selenium per 14 ounces.
- 14 ounces of Phyllo dough lack sufficient amounts of Calcium
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Phyllo dough have 1.8 times more Fat, 2.4 times more Saturated Fat and 1.3 times more Omega 6 than Rolls, dinner, rye.
- While 14 oz of Rolls, dinner, rye contain 2.6 times more Fiber and 1.5 times more Protein than Phyllo dough.
- Both Phyllo dough and Rolls, dinner, rye offer comparable quantities of Energy, Omega 3 and Carbohydrate per 14 ounces.