Comparing Nutrients in 14 ounces Low Sodium Sweet Cucumber Pickles VS Carrots

Macros Ratio

	Protein	Fat	Carbs
Low Sodium Sweet Cucumber Pickles	1%	2%	97%
Carrots	8%	5%	87%

Macro Nutrients

	Low Sodium Sweet Cucumber Pickles	Carrots	Recommended Dietary Allowance
Energy	16.7% 484kcal	5.6% 163kcal	2900kcal per day for Men 19-50 years
Fat	1.06% 1.03g	0.98% 0.95g	97g per day for Men 19-50 years
Saturated Fat	0.83% 0.27g	0.4% 0.13g	32g per day for Men 19-50 years
Omega 3	15% 0.24g	0.5% 0.008g	1.6g per day for Men 19-50 years
Omega 6	1.07% 0.18g	2.33% 0.4g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	103% 134g	29.2% 38g	130g per day for Men 19-50 years
Sugars	146% 106g	26% 19g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	3% 2.2g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 2.34g	g per day for Men 19-50 years
Sucrose	NA	% 14.2g	g per day for Men 19-50 years
Fiber	11.5% 4.37g	29.2% 11g	38g per day for Men 19-50 years
Protein	2.62% 1.47g	6.6% 3.7g	56g per day for Men 19-50 years

Vitamins

	Low Sodium Sweet Cucumber Pickles	Carrots	Recommended Dietary Allowance
Vitamin A	24.7% 222μg	368% 3314μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	2.98% 0.036mg	22% 0.26mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	9.77% 0.13mg	17.7% 0.23mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	4.3% 0.69mg	24.4% 3.9mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	9.53% 0.48mg	21.7% 1.1mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	4.58% 0.06mg	42% 0.55mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	29.4% 8.8μg	30μg per day for Men 19-50 years	Biotin
Vitamin B9	0.99% 3.97μg	19% 75.4μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	5.3% 4.76mg	26% 23.4mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	14% 2.1mg	17.5% 2.6mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	254% 304μg	43.7% 52.4μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Low Sodium Sweet Cucumber Pickles	Carrots	Recommended Dietary Allowance
Calcium	1.6% 16mg	13% 131mg	1000mg per day for Men 19-50 years
Copper	46.3% 0.42mg	20% 0.18mg	0.9mg per day for Men 19-50 years
Fluoride	NA	0.32% 12.7μg	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	29.3% 2.34mg	15% 1.2mg	8mg per day for Men 19-50 years
Magnesium	3.78% 16mg	11.3% 47.6mg	420mg per day for Men 19-50 years
Manganese	2.6% 0.06mg	24.7% 0.57mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	6.8% 47.6mg	20% 139mg	700mg per day for Men 19-50 years
Potassium	3.74% 127mg	37.4% 1270mg	3400mg per day for Men 19-50 years
Selenium	0% 0μg	0.72% 0.4μg	55μg per day for Men 19-50 years
Sodium	4.76% 71.4mg	18.3% 274mg	1500mg per day for Men 19-50 years
Zinc	2.9% 0.32mg	8.66% 0.95mg	11mg per day for Men 19-50 years
Water	7% 259g	9.47% 350g	3700g per day for Men 19-50 years

Lets compare vitamin content per 14 ounces of Low Sodium Sweet Cucumber Pickles vs Carrots:

• Low Sodium Sweet Cucumber Pickles have 5.8 times more Vitamin K than Raw Carrots.
• While Raw Carrots contain 14.9 times more Vitamin A, 7.3 times more Vitamin B1, 1.8 times more Vitamin B2, 5.6 times more Vitamin B3, 2.3 times more Vitamin B5, 9.2 times more Vitamin B6, 19 times more Vitamin B9 and 4.9 times more Vitamin C than Low Sodium Sweet Cucumber Pickles.
• Both Low Sodium Sweet Cucumber Pickles and Raw Carrots have similar amounts of Vitamin E per 14 oz.
• Both Low Sodium Sweet Cucumber Pickles as well as Raw Carrots have insufficient amounts of Vitamin B12 and Vitamin D in 14 oz.

Comparing minerals per 14 ounces for Low Sodium Sweet Cucumber Pickles vs Carrots:

• Low Sodium Sweet Cucumber Pickles have 2.3 times more Copper and 2 times more Iron than Raw Carrots.
• While Raw Carrots contain 8.3 times more Calcium, 3 times more Magnesium, 9.5 times more Manganese, 2.9 times more Phosphorus, 10 times more Potassium, 3.8 times more Sodium, 3 times more Zinc and 1.4 times more Water than Low Sodium Sweet Cucumber Pickles.
• Both Low Sodium Sweet Cucumber Pickles as well as Raw Carrots have insufficient amounts of Selenium in 14 oz.

Comparison of macro-nutrients per 14 ounces:

• Low Sodium Sweet Cucumber Pickles have 3 times more Energy, 30 times more Omega 3, 3.5 times more Carbohydrate and 5.6 times more Sugars than Raw Carrots.
• While Raw Carrots contain 2.5 times more Fiber and 2.5 times more Protein than Low Sodium Sweet Cucumber Pickles.
• Both Low Sodium Sweet Cucumber Pickles as well as Raw Carrots have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 14 oz.