Lets compare vitamin content per 14 ounces of Frozen Crinkle Cut French Fried Potatoes with Salt vs Rolls, dinner, whole-wheat:
Frozen Crinkle or Regular Cut French Fried Potatoes with Salt have more Vitamin C than Rolls, dinner, whole-wheat.
While Rolls, dinner, whole-wheat contain 2.3 times more Vitamin B1, 4.1 times more Vitamin B2, 1.7 times more Vitamin B3 and 9 times more Vitamin E than Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
Both Frozen Crinkle or Regular Cut French Fried Potatoes with Salt and Rolls, dinner, whole-wheat have similar amounts of Vitamin B5, Vitamin B6, Vitamin B9 and Vitamin K per 14 oz.
Both Frozen Crinkle or Regular Cut French Fried Potatoes with Salt as well as Rolls, dinner, whole-wheat have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 14 oz.
Comparing minerals per 14 ounces for Frozen Crinkle Cut French Fried Potatoes with Salt vs Rolls, dinner, whole-wheat:
Frozen Crinkle or Regular Cut French Fried Potatoes with Salt have 1.4 times more Potassium and 2 times more Water than Rolls, dinner, whole-wheat.
While Rolls, dinner, whole-wheat contain 8.2 times more Calcium, 3.1 times more Copper, 3.9 times more Iron, 4 times more Magnesium, 14.6 times more Manganese, 2.8 times more Phosphorus, 98.8 times more Selenium, 1.5 times more Sodium and 5.9 times more Zinc than Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
Comparison of macro-nutrients per 14 ounces:
Frozen Crinkle or Regular Cut French Fried Potatoes with Salt have 1.5 times more Saturated Fat than Rolls, dinner, whole-wheat.
While Rolls, dinner, whole-wheat contain 1.8 times more Energy, 7.6 times more Omega 3, 8 times more Omega 6, 2.1 times more Carbohydrate, 40.3 times more Sugars, 3.8 times more Fiber and 3.7 times more Protein than Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
Both Frozen Crinkle or Regular Cut French Fried Potatoes with Salt and Rolls, dinner, whole-wheat have similar amounts of Fat per 14 oz.
Both Frozen Crinkle or Regular Cut French Fried Potatoes with Salt as well as Rolls, dinner, whole-wheat have insufficient amounts of Cholesterol, Glucose and Sucrose in 14 oz.