Comparing Nutrients in 14 ounces Canned Crushed Tomatoes VS Boiled California Red Kidney Beans

Macros Ratio

	Protein	Fat	Carbs
Canned Crushed Tomatoes	17%	7%	76%
Boiled California Red Kidney Beans	29%	1%	70%

Macro Nutrients

	Canned Crushed Tomatoes	Boiled California Red Kidney Beans	Recommended Dietary Allowance
Energy	4.38% 127kcal	17% 492kcal	2900kcal per day for Men 19-50 years
Fat	1.15% 1.1g	0.37% 0.36g	97g per day for Men 19-50 years
Saturated Fat	0.5% 0.16g	0.17% 0.056g	32g per day for Men 19-50 years
Omega 3	1.24% 0.02g	7.94% 0.13g	1.6g per day for Men 19-50 years
Omega 6	2.52% 0.43g	0.47% 0.079g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	22.3% 29g	68.4% 89g	130g per day for Men 19-50 years
Sugars	24% 17.5g	NA	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	13% 9.3g	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 8.06g	NA	g per day for Men 19-50 years
Sucrose	% 0.079g	NA	g per day for Men 19-50 years
Fiber	20% 7.54g	97% 37g	38g per day for Men 19-50 years
Protein	11.6% 6.5g	64.7% 36.2g	56g per day for Men 19-50 years

Vitamins

	Canned Crushed Tomatoes	Boiled California Red Kidney Beans	Recommended Dietary Allowance
Vitamin A	4.85% 43.7μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	25% 0.3mg	42.7% 0.51mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	16% 0.21mg	19% 0.25mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	30.3% 4.85mg	13.4% 2.14mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	22% 1.1mg	17.4% 0.87mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	45.8% 0.6mg	31.8% 0.41mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	13% 51.6μg	73.4% 294μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	40.6% 36.5mg	5.3% 4.76mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	33% 4.96mg	NA	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	17.5% 21μg	NA	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Canned Crushed Tomatoes	Boiled California Red Kidney Beans	Recommended Dietary Allowance
Calcium	13.5% 135mg	26% 262mg	1000mg per day for Men 19-50 years
Copper	80.7% 0.73mg	127% 1.15mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	64.5% 5.16mg	148% 12mg	8mg per day for Men 19-50 years
Magnesium	19% 79.4mg	45.4% 191mg	420mg per day for Men 19-50 years
Manganese	31.6% 0.73mg	55% 1.26mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	18% 127mg	77.7% 544mg	700mg per day for Men 19-50 years
Potassium	34.2% 1163mg	49% 1663mg	3400mg per day for Men 19-50 years
Selenium	4.33% 2.4μg	8.66% 4.76μg	55μg per day for Men 19-50 years
Sodium	49.2% 738mg	1.06% 16mg	1500mg per day for Men 19-50 years
Zinc	9.74% 1.07mg	31% 3.4mg	11mg per day for Men 19-50 years
Water	9.6% 355g	7.18% 266g	3700g per day for Men 19-50 years

Lets compare vitamin content per 14 ounces of Canned Crushed Tomatoes vs Boiled California Red Kidney Beans:

• Canned Crushed Tomatoes have more Vitamin A, 2.3 times more Vitamin B3, 1.3 times more Vitamin B5, 1.4 times more Vitamin B6 and 7.7 times more Vitamin C than Boiled California Red Kidney Beans.
• While Boiled California Red Kidney Beans contain 1.7 times more Vitamin B1 and 5.7 times more Vitamin B9 than Canned Crushed Tomatoes.
• Both Canned Crushed Tomatoes and Boiled California Red Kidney Beans have similar amounts of Vitamin B2 per 14 oz.
• Both Canned Crushed Tomatoes as well as Boiled California Red Kidney Beans have insufficient amounts of Vitamin B12 and Vitamin D in 14 oz.

Comparing minerals per 14 ounces for Canned Crushed Tomatoes vs Boiled California Red Kidney Beans:

• Canned Crushed Tomatoes have 46.5 times more Sodium and 1.3 times more Water than Boiled California Red Kidney Beans.
• While Boiled California Red Kidney Beans contain 1.9 times more Calcium, 1.6 times more Copper, 2.3 times more Iron, 2.4 times more Magnesium, 1.7 times more Manganese, 4.3 times more Phosphorus, 1.4 times more Potassium, 2 times more Selenium and 3.2 times more Zinc than Canned Crushed Tomatoes.

Comparison of macro-nutrients per 14 ounces:

• Boiled California Red Kidney Beans contain 3.9 times more Energy, 6.4 times more Omega 3, 3.1 times more Carbohydrate, 4.9 times more Fiber and 5.6 times more Protein than Canned Crushed Tomatoes.
• Both Canned Crushed Tomatoes as well as Boiled California Red Kidney Beans have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 14 oz.