Comparing Nutrients in 14 ounces Cooked Ripe Red Tomatoes VS Black Turtle Beans

Macros Ratio

	Protein	Fat	Carbs
Cooked Ripe Red Tomatoes	18%	5%	77%
Black Turtle Beans	25%	2%	73%

Macro Nutrients

	Cooked Ripe Red Tomatoes	Black Turtle Beans	Recommended Dietary Allowance
Energy	2.46% 71.4kcal	46.4% 1345kcal	2900kcal per day for Men 19-50 years
Fat	0.45% 0.44g	3.7% 3.57g	97g per day for Men 19-50 years
Saturated Fat	0.19% 0.06g	2.88% 0.92g	32g per day for Men 19-50 years
Omega 3	0.5% 0.008g	43.7% 0.7g	1.6g per day for Men 19-50 years
Omega 6	0.98% 0.17g	4.93% 0.84g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	12.2% 16g	193% 251g	130g per day for Men 19-50 years
Sugars	13.6% 9.9g	11.6% 8.4g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	7.17% 5.2g	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 4.7g	NA	g per day for Men 19-50 years
Sucrose	% 0g	NA	g per day for Men 19-50 years
Fiber	7.3% 2.78g	162% 61.5g	38g per day for Men 19-50 years
Protein	6.73% 3.77g	151% 84.3g	56g per day for Men 19-50 years

Vitamins

	Cooked Ripe Red Tomatoes	Black Turtle Beans	Recommended Dietary Allowance
Vitamin A	10.6% 95μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	12% 0.14mg	298% 3.57mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	6.7% 0.087mg	59% 0.77mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	13% 2.1mg	48.5% 7.76mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	10.2% 0.51mg	71.4% 3.57mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	24% 0.31mg	87.3% 1.14mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	13% 51.6μg	441% 1762μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	101% 90mg	0% 0mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	15% 2.22mg	5.56% 0.83mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	9.26% 11μg	18.5% 22.2μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Cooked Ripe Red Tomatoes	Black Turtle Beans	Recommended Dietary Allowance
Calcium	4.37% 43.7mg	63.5% 635mg	1000mg per day for Men 19-50 years
Copper	33% 0.3mg	441% 3.97mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	33.7% 2.7mg	432% 34.5mg	8mg per day for Men 19-50 years
Magnesium	8.5% 35.7mg	151% 635mg	420mg per day for Men 19-50 years
Manganese	18% 0.42mg	173% 3.97mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	16% 111mg	249% 1746mg	700mg per day for Men 19-50 years
Potassium	25.4% 865mg	175% 5953mg	3400mg per day for Men 19-50 years
Selenium	3.6% 2μg	23% 12.7μg	55μg per day for Men 19-50 years
Sodium	2.9% 43.7mg	2.4% 35.7mg	1500mg per day for Men 19-50 years
Zinc	5.05% 0.56mg	79.4% 8.73mg	11mg per day for Men 19-50 years
Water	10% 374g	1.18% 43.7g	3700g per day for Men 19-50 years

Lets compare vitamin content per 14 ounces of Cooked Ripe Red Tomatoes vs Black Turtle Beans:

• Cooked Ripe Red Tomatoes have more Vitamin A, more Vitamin C and 2.7 times more Vitamin E than Raw Black Turtle Beans.
• While Raw Black Turtle Beans contain 25 times more Vitamin B1, 8.8 times more Vitamin B2, 3.7 times more Vitamin B3, 7 times more Vitamin B5, 3.6 times more Vitamin B6, 34.2 times more Vitamin B9 and 2 times more Vitamin K than Cooked Ripe Red Tomatoes.
• Both Cooked Ripe Red Tomatoes as well as Raw Black Turtle Beans have insufficient amounts of Vitamin B12 and Vitamin D in 14 oz.

Comparing minerals per 14 ounces for Cooked Ripe Red Tomatoes vs Black Turtle Beans:

• Cooked Ripe Red Tomatoes have 8.6 times more Water than Raw Black Turtle Beans.
• While Raw Black Turtle Beans contain 14.5 times more Calcium, 13.3 times more Copper, 12.8 times more Iron, 17.8 times more Magnesium, 9.5 times more Manganese, 15.7 times more Phosphorus, 6.9 times more Potassium, 6.4 times more Selenium and 15.7 times more Zinc than Cooked Ripe Red Tomatoes.

Comparison of macro-nutrients per 14 ounces:

• Raw Black Turtle Beans contain 18.8 times more Energy, 88 times more Omega 3, 5 times more Omega 6, 15.8 times more Carbohydrate, 22.1 times more Fiber and 22.4 times more Protein than Cooked Ripe Red Tomatoes.
• Both Cooked Ripe Red Tomatoes and Raw Black Turtle Beans have similar amounts of Sugars per 14 oz.
• Both Cooked Ripe Red Tomatoes as well as Raw Black Turtle Beans have insufficient amounts of Fat, Cholesterol, Glucose and Sucrose in 14 oz.