Nutrient Comparison: Protein Bread VS Whole-wheat Pita Bread per 1 kg
Compare the macro and micronutrient content in 1 kg of Protein Bread versus 1 kg of Whole-wheat Pita Bread to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Protein Bread vs Whole-wheat Pita Bread:
- 1 kilogram of Protein Bread has 4.9 times more Vitamin B2, 1.5 times more Vitamin B3 and 3.3 times more Vitamin B9 than Whole-wheat Pita Bread.
- While 1 kg of Whole-wheat Pita Bread contains 2 times more Vitamin B5, 3.7 times more Vitamin B6 and 1.7 times more Vitamin E than Protein Bread.
- Both Protein Bread and Whole-wheat Pita Bread provide similar amounts of Vitamin B1 per one kilogram.
- Both Protein Bread as well as Whole-wheat Pita Bread have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C, Vitamin D and Vitamin K in one kilogram.
Comparing minerals per 1 kilogram for Protein Bread vs Whole-wheat Pita Bread:
- 1 kilogram of Protein Bread has 8.3 times more Calcium, 1.4 times more Copper, 1.4 times more Iron and 1.9 times more Potassium than Whole-wheat Pita Bread.
- While 1 kg of Whole-wheat Pita Bread contains 1.3 times more Selenium than Protein Bread.
- Both Protein Bread and Whole-wheat Pita Bread contain similar levels of Magnesium, Manganese, Phosphorus, Sodium and Zinc per one kilogram.
- 1 kilogram of Whole-wheat Pita Bread lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Protein Bread has 1.3 times more Fat and 1.2 times more Protein than Whole-wheat Pita Bread.
- While 1 kg of Whole-wheat Pita Bread contains 1.3 times more Carbohydrate, 2 times more Sugars and 2 times more Fiber than Protein Bread.
- Both Protein Bread and Whole-wheat Pita Bread offer comparable quantities of Energy, Omega 3 and Omega 6 per one kilogram.