Nutrient Comparison: Muffins, wheat bran, dry mix VS Muffins, English, wheat per 1 kg
Compare the macro and micronutrient content in 1 kg of Muffins, wheat bran, dry mix versus 1 kg of Muffins, English, wheat to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Muffins, wheat bran, dry mix vs Muffins, English, wheat:
- 1 kilogram of Muffins, wheat bran, dry mix has 1.5 times more Vitamin B3, 1.5 times more Vitamin B5, 3.2 times more Vitamin B6 and 1.3 times more Vitamin B9 than Muffins, English, wheat.
- Both Muffins, wheat bran, dry mix and Muffins, English, wheat provide similar amounts of Vitamin B1 and Vitamin B2 per one kilogram.
- Both Muffins, wheat bran, dry mix as well as Muffins, English, wheat have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in one kilogram.
Comparing minerals per 1 kilogram for Muffins, wheat bran, dry mix vs Muffins, English, wheat:
- 1 kilogram of Muffins, wheat bran, dry mix has 1.4 times more Copper, 1.3 times more Iron, 2.4 times more Magnesium, 2.7 times more Manganese, 4.5 times more Phosphorus, 2 times more Sodium and 1.4 times more Zinc than Muffins, English, wheat.
- While 1 kg of Muffins, English, wheat contains 4.9 times more Calcium and 1.6 times more Selenium than Muffins, wheat bran, dry mix.
- Both Muffins, wheat bran, dry mix and Muffins, English, wheat contain similar levels of Potassium per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Muffins, wheat bran, dry mix has 1.8 times more Energy, 6 times more Fat, 10.2 times more Saturated Fat, 2.3 times more Omega 3, 2.3 times more Omega 6 and 1.6 times more Carbohydrate than Muffins, English, wheat.
- Both Muffins, wheat bran, dry mix and Muffins, English, wheat offer comparable quantities of Protein per one kilogram.