Lets compare vitamin content per 1 kilogram of Chanterelle Mushrooms vs Broccoli:
Raw Chanterelle Mushrooms have 1.8 times more Vitamin B2, 6.4 times more Vitamin B3, 1.9 times more Vitamin B5 and more Vitamin D than Raw Broccoli.
While Raw Broccoli contains 4.7 times more Vitamin B1, 4 times more Vitamin B6 and 31.5 times more Vitamin B9 than Raw Chanterelle Mushrooms.
Comparing minerals per 1 kilogram for Chanterelle Mushrooms vs Broccoli:
Raw Chanterelle Mushrooms have 7.2 times more Copper, 4.8 times more Iron, 1.4 times more Manganese, 1.6 times more Potassium and 1.7 times more Zinc than Raw Broccoli.
While Raw Broccoli contains 3.1 times more Calcium, 1.6 times more Magnesium and 3.7 times more Sodium than Raw Chanterelle Mushrooms.
Both Raw Chanterelle Mushrooms and Raw Broccoli have similar amounts of Phosphorus, Selenium and Water per 1 kg.
Comparison of macro-nutrients per 1 kilogram:
Raw Chanterelle Mushrooms have 1.5 times more Fiber than Raw Broccoli.
While Raw Broccoli contains 1.5 times more Sugars and 1.9 times more Protein than Raw Chanterelle Mushrooms.
Both Raw Chanterelle Mushrooms and Raw Broccoli have similar amounts of Energy and Carbohydrate per 1 kg.
Both Raw Chanterelle Mushrooms as well as Raw Broccoli have insufficient amounts of Fat, Fructose, Glucose and Sucrose in 1 kg.