Lets compare vitamin content per 1 kilogram of Frozen Okra vs Roasted Sunflower Seeds:
Frozen Okra, Unprepared has more Vitamin A, 8.9 times more Vitamin C and 18.3 times more Vitamin K than Dry Roasted Sunflower Seed Kernels no Salt.
While Dry Roasted Sunflower Seed Kernels no Salt contain 2.3 times more Vitamin B2, 9.9 times more Vitamin B3, 32.6 times more Vitamin B5, 19.1 times more Vitamin B6, 1.6 times more Vitamin B9 and 79.1 times more Vitamin E than Frozen Okra, Unprepared.
Both Frozen Okra, Unprepared and Dry Roasted Sunflower Seed Kernels no Salt have similar amounts of Vitamin B1 per 1 kg.
Both Frozen Okra, Unprepared as well as Dry Roasted Sunflower Seed Kernels no Salt have insufficient amounts of Vitamin B12 and Vitamin D in 1 kg.
Comparing minerals per 1 kilogram for Frozen Okra vs Roasted Sunflower Seeds:
Frozen Okra, Unprepared has 75.7 times more Water than Dry Roasted Sunflower Seed Kernels no Salt.
While Dry Roasted Sunflower Seed Kernels no Salt contain 22 times more Copper, 6.7 times more Iron, 3 times more Magnesium, 2.4 times more Manganese, 27.5 times more Phosphorus, 4 times more Potassium, 132.2 times more Selenium and 10 times more Zinc than Frozen Okra, Unprepared.
Both Frozen Okra, Unprepared and Dry Roasted Sunflower Seed Kernels no Salt have similar amounts of Calcium per 1 kg.
Comparison of macro-nutrients per 1 kilogram:
Dry Roasted Sunflower Seed Kernels no Salt contain 19.4 times more Energy, 199.2 times more Fat, 80.3 times more Saturated Fat, 69 times more Omega 3, 504.3 times more Omega 6, 3.6 times more Carbohydrate, 5 times more Fiber and 11.4 times more Protein than Frozen Okra, Unprepared.
Both Frozen Okra, Unprepared and Dry Roasted Sunflower Seed Kernels no Salt have similar amounts of Sugars per 1 kg.
Both Frozen Okra, Unprepared as well as Dry Roasted Sunflower Seed Kernels no Salt have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 kg.