Lets compare vitamin content per 1 kilogram of Radicchio vs Broccoli:
Raw Radicchio has 2.9 times more Vitamin E and 2.5 times more Vitamin K than Raw Broccoli.
While Raw Broccoli contains 31 times more Vitamin A, 4.4 times more Vitamin B1, 4.2 times more Vitamin B2, 2.5 times more Vitamin B3, 2.1 times more Vitamin B5, 3.1 times more Vitamin B6 and 11.2 times more Vitamin C than Raw Radicchio.
Both Raw Radicchio and Raw Broccoli have similar amounts of Vitamin B9 per 1 kg.
Both Raw Radicchio as well as Raw Broccoli have insufficient amounts of Vitamin B12 and Vitamin D in 1 kg.
Comparing minerals per 1 kilogram for Radicchio vs Broccoli:
Raw Radicchio has 7 times more Copper and 1.5 times more Zinc than Raw Broccoli.
While Raw Broccoli contains 2.5 times more Calcium, 1.3 times more Iron, 1.6 times more Magnesium, 1.5 times more Manganese, 1.7 times more Phosphorus, 2.8 times more Selenium and 1.5 times more Sodium than Raw Radicchio.
Both Raw Radicchio and Raw Broccoli have similar amounts of Potassium and Water per 1 kg.
Comparison of macro-nutrients per 1 kilogram:
Raw Broccoli contains 1.5 times more Energy, 3.9 times more Omega 3, 1.5 times more Carbohydrate, 2.8 times more Sugars, 2.9 times more Fiber and 2 times more Protein than Raw Radicchio.
Both Raw Radicchio as well as Raw Broccoli have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 1 kg.