Lets compare vitamin content per 1 pound of Canned Beets vs Roasted Sunflower Seeds:
Canned Beets, Solids have 2.9 times more Vitamin C than Dry Roasted Sunflower Seed Kernels no Salt.
While Dry Roasted Sunflower Seed Kernels no Salt contain 10.6 times more Vitamin B1, 6.2 times more Vitamin B2, 44.9 times more Vitamin B3, 45.1 times more Vitamin B5, 14.1 times more Vitamin B6, 7.9 times more Vitamin B9, 870 times more Vitamin E and 13.5 times more Vitamin K than Canned Beets, Solids.
Both Canned Beets, Solids as well as Dry Roasted Sunflower Seed Kernels no Salt have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 1 lb.
Comparing minerals per 1 pound for Canned Beets vs Roasted Sunflower Seeds:
Canned Beets, Solids have 64.7 times more Sodium and 75.8 times more Water than Dry Roasted Sunflower Seed Kernels no Salt.
While Dry Roasted Sunflower Seed Kernels no Salt contain 4.7 times more Calcium, 31 times more Copper, 2.1 times more Iron, 7.6 times more Magnesium, 7.4 times more Manganese, 67.9 times more Phosphorus, 5.7 times more Potassium, 158.6 times more Selenium and 25.2 times more Zinc than Canned Beets, Solids.
Comparison of macro-nutrients per 1 pound:
Canned Beets, Solids have 2 times more Sugars than Dry Roasted Sunflower Seed Kernels no Salt.
While Dry Roasted Sunflower Seed Kernels no Salt contain 18.8 times more Energy, 355.7 times more Fat, 237.2 times more Saturated Fat, 17.3 times more Omega 3, 728.5 times more Omega 6, 3.3 times more Carbohydrate, 6.2 times more Fiber and 21.2 times more Protein than Canned Beets, Solids.
Both Canned Beets, Solids as well as Dry Roasted Sunflower Seed Kernels no Salt have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 lb.