Nutrient Comparison: Protein Bread VS Toasted Oatmeal Bread per 1 lb
Compare the macro and micronutrient content in 1 lb of Protein Bread versus 1 lb of Toasted Oatmeal Bread to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Protein Bread vs Toasted Oatmeal Bread:
- 1 pound of Protein Bread has 1.7 times more Vitamin B2, 1.4 times more Vitamin B3, 1.7 times more Vitamin B5 and 2.2 times more Vitamin B9 than Toasted Oatmeal Bread.
- While 1 lb of Toasted Oatmeal Bread contains 1.5 times more Vitamin E than Protein Bread.
- Both Protein Bread and Toasted Oatmeal Bread provide similar amounts of Vitamin B1 and Vitamin B6 per one pound.
- Both Protein Bread as well as Toasted Oatmeal Bread have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C, Vitamin D and Vitamin K in one pound.
Comparing minerals per 1 pound for Protein Bread vs Toasted Oatmeal Bread:
- 1 pound of Protein Bread has 1.7 times more Calcium, 1.8 times more Copper, 1.4 times more Iron, 1.6 times more Magnesium, 1.4 times more Manganese, 1.4 times more Phosphorus, 2.1 times more Potassium, 1.2 times more Selenium and 1.6 times more Zinc than Toasted Oatmeal Bread.
- Both Protein Bread and Toasted Oatmeal Bread contain similar levels of Sodium per one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Protein Bread has 1.3 times more Protein than Toasted Oatmeal Bread.
- While 1 lb of Toasted Oatmeal Bread contains 2.2 times more Fat, 2.3 times more Saturated Fat, 1.8 times more Omega 3, 1.8 times more Omega 6, 6.1 times more Sugars and 1.4 times more Fiber than Protein Bread.
- Both Protein Bread and Toasted Oatmeal Bread offer comparable quantities of Energy and Carbohydrate per one pound.