Comparing Nutrients in 1 pound Carrots VS Blanched Almonds

Macros Ratio

	Protein	Fat	Carbs
Carrots	8%	5%	87%
Blanched Almonds	14%	75%	11%

Macro Nutrients

	Carrots	Blanched Almonds	Recommended Dietary Allowance
Energy	6.4% 186kcal	92% 2676kcal	2900kcal per day for Men 19-50 years
Fat	1.12% 1.1g	246% 238g	97g per day for Men 19-50 years
Saturated Fat	0.45% 0.15g	56% 18g	32g per day for Men 19-50 years
Omega 3	0.57% 0.009g	1.13% 0.018g	1.6g per day for Men 19-50 years
Omega 6	2.67% 0.45g	330% 56g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	33.4% 43.5g	65% 84.7g	130g per day for Men 19-50 years
Sugars	29.7% 21.5g	29% 21g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	3.44% 2.5g	0% 0g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 2.68g	% 0.14g	g per day for Men 19-50 years
Sucrose	% 16.3g	% 20.2g	g per day for Men 19-50 years
Fiber	33.4% 12.7g	118% 45g	38g per day for Men 19-50 years
Protein	7.53% 4.2g	173% 97g	56g per day for Men 19-50 years

Vitamins

	Carrots	Blanched Almonds	Recommended Dietary Allowance
Vitamin A	421% 3787μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	25% 0.3mg	72% 0.87mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	20.2% 0.26mg	248% 3.23mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	28% 4.46mg	99% 16mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	24.8% 1.24mg	28.5% 1.42mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	48% 0.63mg	40% 0.52mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	33.6% 10μg	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	21.5% 86μg	55.6% 222μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	29.7% 26.8mg	0% 0mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	20% 3mg	718% 108mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	50% 60μg	0% 0μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Carrots	Blanched Almonds	Recommended Dietary Allowance
Calcium	15% 150mg	107% 1070mg	1000mg per day for Men 19-50 years
Copper	22.7% 0.2mg	518% 4.66mg	0.9mg per day for Men 19-50 years
Fluoride	0.36% 14.5μg	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	17% 1.36mg	186% 15mg	8mg per day for Men 19-50 years
Magnesium	13% 54.4mg	289% 1216mg	420mg per day for Men 19-50 years
Manganese	28.2% 0.65mg	362% 8.32mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	22.7% 159mg	312% 2182mg	700mg per day for Men 19-50 years
Potassium	42.7% 1451mg	88% 2989mg	3400mg per day for Men 19-50 years
Selenium	0.82% 0.45μg	26.4% 14.5μg	55μg per day for Men 19-50 years
Sodium	21% 313mg	5.75% 86mg	1500mg per day for Men 19-50 years
Zinc	9.9% 1.1mg	122% 13.5mg	11mg per day for Men 19-50 years
Water	11% 400g	0.55% 20.5g	3700g per day for Men 19-50 years

Lets compare vitamin content per 1 pound of Carrots vs Blanched Almonds:

• Raw Carrots have more Vitamin A, more Vitamin C and more Vitamin K than Blanched Almonds.
• While Blanched Almonds contain 2.9 times more Vitamin B1, 12.3 times more Vitamin B2, 3.6 times more Vitamin B3, 2.6 times more Vitamin B9 and 36 times more Vitamin E than Raw Carrots.
• Both Raw Carrots and Blanched Almonds have similar amounts of Vitamin B5 and Vitamin B6 per 1 lb.
• Both Raw Carrots as well as Blanched Almonds have insufficient amounts of Vitamin B12 and Vitamin D in 1 lb.

Comparing minerals per 1 pound for Carrots vs Blanched Almonds:

• Raw Carrots have 3.6 times more Sodium and 19.6 times more Water than Blanched Almonds.
• While Blanched Almonds contain 7.2 times more Calcium, 22.8 times more Copper, 10.9 times more Iron, 22.3 times more Magnesium, 12.8 times more Manganese, 13.7 times more Phosphorus, 2.1 times more Potassium, 32 times more Selenium and 12.4 times more Zinc than Raw Carrots.

Comparison of macro-nutrients per 1 pound:

• Blanched Almonds contain 14.4 times more Energy, 218.8 times more Fat, 123.5 times more Saturated Fat, 123.7 times more Omega 6, 1.9 times more Carbohydrate, 3.5 times more Fiber and 23 times more Protein than Raw Carrots.
• Both Raw Carrots and Blanched Almonds have similar amounts of Sugars per 1 lb.
• Both Raw Carrots as well as Blanched Almonds have insufficient amounts of Omega 3, Cholesterol, Fructose, Glucose and Sucrose in 1 lb.