Nutrient Comparison: Crackers, cream, La Moderna Rikis Cream Crackers VS Focaccia, Italian flatbread, plain per 1 lb
Compare the macro and micronutrient content in 1 lb of Crackers, cream, La Moderna Rikis Cream Crackers versus 1 lb of Focaccia, Italian flatbread, plain to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Crackers, cream, La Moderna Rikis Cream Crackers vs Focaccia, Italian flatbread, plain:
- 1 pound of Crackers, cream, La Moderna Rikis Cream Crackers has more Vitamin B12 than Focaccia, Italian flatbread, plain.
- 1 pound of Focaccia, Italian flatbread, plain have insufficient amounts of Vitamin B12
Comparing minerals per 1 pound for Crackers, cream, La Moderna Rikis Cream Crackers vs Focaccia, Italian flatbread, plain:
- 1 pound of Crackers, cream, La Moderna Rikis Cream Crackers has 21 times more Calcium, 1.2 times more Copper, 2.1 times more Iron, 1.4 times more Magnesium, 2.3 times more Manganese, 1.3 times more Sodium and 3.1 times more Zinc than Focaccia, Italian flatbread, plain.
- While 1 lb of Focaccia, Italian flatbread, plain contains 1.3 times more Phosphorus than Crackers, cream, La Moderna Rikis Cream Crackers.
- Both Crackers, cream, La Moderna Rikis Cream Crackers and Focaccia, Italian flatbread, plain contain similar levels of Potassium per one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Crackers, cream, La Moderna Rikis Cream Crackers has 1.9 times more Energy, 2.5 times more Fat, 3 times more Saturated Fat, 1.8 times more Carbohydrate, 5.9 times more Sugars and 1.3 times more Fiber than Focaccia, Italian flatbread, plain.
- While 1 lb of Focaccia, Italian flatbread, plain contains 3.6 times more Omega 3 and 1.5 times more Omega 6 than Crackers, cream, La Moderna Rikis Cream Crackers.
- Both Crackers, cream, La Moderna Rikis Cream Crackers and Focaccia, Italian flatbread, plain offer comparable quantities of Protein per one pound.
- 1 pound of Crackers, cream, La Moderna Rikis Cream Crackers provide inadequate amounts of Omega 3