Lets compare vitamin content per 1 pound of Green Sweet Peppers vs Canned Green Sweet Peppers with Liquids:
Raw Green Sweet Peppers have 2.3 times more Vitamin A, 2.3 times more Vitamin B1, 2.6 times more Vitamin B5, 1.3 times more Vitamin B6 and 1.7 times more Vitamin C than Canned Green Sweet Peppers Solids and Liquids.
While Canned Green Sweet Peppers Solids and Liquids contain 1.6 times more Vitamin B9 than Raw Green Sweet Peppers.
Both Raw Green Sweet Peppers and Canned Green Sweet Peppers Solids and Liquids have similar amounts of Vitamin B2 and Vitamin B3 per 1 lb.
Both Raw Green Sweet Peppers as well as Canned Green Sweet Peppers Solids and Liquids have insufficient amounts of Vitamin B12 and Vitamin D in 1 lb.
Comparing minerals per 1 pound for Green Sweet Peppers vs Canned Green Sweet Peppers with Liquids:
Canned Green Sweet Peppers Solids and Liquids contain 4.1 times more Calcium, 2 times more Copper, 2.4 times more Iron, 1.3 times more Manganese, 456.3 times more Sodium and 1.4 times more Zinc than Raw Green Sweet Peppers.
Both Raw Green Sweet Peppers and Canned Green Sweet Peppers Solids and Liquids have similar amounts of Magnesium, Phosphorus, Potassium and Water per 1 lb.
Both Raw Green Sweet Peppers as well as Canned Green Sweet Peppers Solids and Liquids have insufficient amounts of Selenium in 1 lb.
Comparison of macro-nutrients per 1 pound:
Raw Green Sweet Peppers have 1.4 times more Fiber than Canned Green Sweet Peppers Solids and Liquids.
Both Raw Green Sweet Peppers and Canned Green Sweet Peppers Solids and Liquids have similar amounts of Carbohydrate and Protein per 1 lb.
Both Raw Green Sweet Peppers as well as Canned Green Sweet Peppers Solids and Liquids have insufficient amounts of Energy, Fat, Omega 3, Omega 6, Cholesterol, Glucose and Sucrose in 1 lb.