Lets compare vitamin content per 1 pound of Canned Low Sodium Vegetable Juice Cocktail vs Almonds:
Canned Low Sodium Vegetable Juice Cocktail has more Vitamin A, more Vitamin C and more Vitamin K than Almonds.
While Almonds contain 4.1 times more Vitamin B1, 34.5 times more Vitamin B2, 5 times more Vitamin B3, 1.9 times more Vitamin B5, 1.9 times more Vitamin B6, 2.1 times more Vitamin B9 and 25.1 times more Vitamin E than Canned Low Sodium Vegetable Juice Cocktail.
Both Canned Low Sodium Vegetable Juice Cocktail as well as Almonds have insufficient amounts of Vitamin B12 and Vitamin D in 1 lb.
Comparing minerals per 1 pound for Canned Low Sodium Vegetable Juice Cocktail vs Almonds:
Canned Low Sodium Vegetable Juice Cocktail has 55 times more Sodium and 21.3 times more Water than Almonds.
While Almonds contain 17.9 times more Calcium, 15.2 times more Copper, 12.8 times more Iron, 22.5 times more Magnesium, 27.6 times more Manganese, 25.3 times more Phosphorus, 3.6 times more Potassium, 20.5 times more Selenium and 26 times more Zinc than Canned Low Sodium Vegetable Juice Cocktail.
Comparison of macro-nutrients per 1 pound:
Canned Low Sodium Vegetable Juice Cocktail has 12.5 times more Fructose than Almonds.
While Almonds contain 30.5 times more Energy, 156 times more Fat, 42.7 times more Saturated Fat, 189.6 times more Omega 6, 5.6 times more Carbohydrate, 1.6 times more Sugars, 25 times more Fiber and 23.2 times more Protein than Canned Low Sodium Vegetable Juice Cocktail.
Both Canned Low Sodium Vegetable Juice Cocktail as well as Almonds have insufficient amounts of Omega 3, Cholesterol, Glucose and Sucrose in 1 lb.