Broccoli VS Boiled Kohlrabi With Salt Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Broccoli or Boiled Kohlrabi with Salt?
Lets compare vitamin content per 500 calories of Broccoli vs Boiled Kohlrabi with Salt:
- 500 calories of Broccoli have 13.2 times more Vitamin A, 1.5 times more Vitamin B1, 5 times more Vitamin B2, 1.4 times more Vitamin B3, 3.1 times more Vitamin B5, 4.5 times more Vitamin B9, 1.4 times more Vitamin C, 1.3 times more Vitamin E and 866.6 times more Vitamin K than Boiled Kohlrabi with Salt.
- Both Broccoli and Boiled Kohlrabi with Salt provide similar amounts of Vitamin B6 per 500 calories.
- 500 calories of Boiled Kohlrabi with Salt have insufficient amounts of Vitamin A and Vitamin K
- Both Raw Broccoli as well as Boiled and Drained Kohlrabi with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Broccoli vs Boiled Kohlrabi with Salt:
- 500 calories of Broccoli have 1.6 times more Calcium, 1.6 times more Iron, 1.3 times more Manganese, 1.3 times more Phosphorus and 2.7 times more Selenium than Boiled Kohlrabi with Salt.
- While 500 kcal of Boiled and Drained Kohlrabi with Salt contain 3.2 times more Copper, 1.3 times more Potassium and 9.1 times more Sodium than Raw Broccoli.
- Both Broccoli and Boiled Kohlrabi with Salt contain similar levels of Magnesium, Zinc and Water per 500 calories.
Comparison of macro-nutrients per 500 calories:
- 500 calories of Broccoli have 1.9 times more Omega 3, 2 times more Fiber and 1.3 times more Protein than Boiled Kohlrabi with Salt.
- While 500 kcal of Boiled and Drained Kohlrabi with Salt contain 1.9 times more Sugars than Raw Broccoli.
- Both Broccoli and Boiled Kohlrabi with Salt offer comparable quantities of Energy and Carbohydrate per 500 calories.
- Both Raw Broccoli as well as Boiled and Drained Kohlrabi with Salt provide inadequate amounts of Omega 6 in 500 calories.