Comparing Nutrients in 500 calories Canned Green Peas VS Boiled Kidney Beans

Weight per 500 calories

• Canned Green Peas: 725g
• Boiled Kidney Beans: 394g

Boiled All Types Kidney Beans have 1.8 times more energy per unit of mass than Canned Green Peas Solids, which is average in comparison to other foods. Canned Green Peas having low energy density.

Which food has more nutrients per 500 calories - Canned Green Peas or Boiled Kidney Beans?

Macros Ratio

	Protein	Fat	Carbs
Canned Green Peas	25%	4%	71%
Boiled Kidney Beans	27%	3%	70%

Macro Nutrients

	Canned Green Peas	Boiled Kidney Beans	Recommended Dietary Allowance
Energy	17.2% 500kcal	17.2% 500kcal	2900kcal per day for Men 19-50 years
Fat	2.6% 2.54g	2.03% 1.97g	97g per day for Men 19-50 years
Saturated Fat	1.4% 0.45g	0.9% 0.29g	32g per day for Men 19-50 years
Omega 3	14% 0.22g	42% 0.67g	1.6g per day for Men 19-50 years
Omega 6	5.63% 0.96g	2.5% 0.43g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	70% 91g	69% 89.8g	130g per day for Men 19-50 years
Sugars	41.6% 30g	1.74% 1.26g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	1.3% 0.94g	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 0.8g	NA	g per day for Men 19-50 years
Sucrose	% 27.8g	NA	g per day for Men 19-50 years
Fiber	78% 29.7g	66.3% 25g	38g per day for Men 19-50 years
Protein	57% 32g	61% 34g	56g per day for Men 19-50 years

Vitamins

	Canned Green Peas	Boiled Kidney Beans	Recommended Dietary Allowance
Vitamin A	21.7% 196μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	73% 0.88mg	52.5% 0.63mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	43.5% 0.57mg	17.6% 0.23mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	33% 5.3mg	14.2% 2.28mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	18.6% 0.93mg	17.3% 0.87mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	35.7% 0.46mg	36.3% 0.47mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	79.7% 319μg	128% 512μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	77.3% 69.6mg	5.25% 4.72mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	1.45% 0.22mg	0.79% 0.12mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	129% 155μg	27.6% 33μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Canned Green Peas	Boiled Kidney Beans	Recommended Dietary Allowance
Calcium	14.5% 145mg	13.8% 138mg	1000mg per day for Men 19-50 years
Copper	66% 0.59mg	94% 0.85mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	86% 6.9mg	109% 8.74mg	8mg per day for Men 19-50 years
Magnesium	29.3% 123mg	39.4% 165mg	420mg per day for Men 19-50 years
Manganese	95% 2.2mg	73.6% 1.7mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	69.4% 486mg	77.6% 543mg	700mg per day for Men 19-50 years
Potassium	37% 1254mg	47% 1594mg	3400mg per day for Men 19-50 years
Selenium	22.4% 12.3μg	7.87% 4.33μg	55μg per day for Men 19-50 years
Sodium	0.97% 14.5mg	0.26% 3.94mg	1500mg per day for Men 19-50 years
Zinc	46.8% 5.14mg	35.8% 3.94mg	11mg per day for Men 19-50 years
Water	16% 592g	7.12% 264g	3700g per day for Men 19-50 years

Lets compare vitamin content per 500 calories of Canned Green Peas vs Boiled Kidney Beans:

• Canned Green Peas Solids have more Vitamin A, 1.4 times more Vitamin B1, 2.5 times more Vitamin B2, 2.3 times more Vitamin B3, 14.7 times more Vitamin C and 4.7 times more Vitamin K than Boiled All Types Kidney Beans.
• While Boiled All Types Kidney Beans contain 1.6 times more Vitamin B9 than Canned Green Peas Solids.
• Both Canned Green Peas Solids and Boiled All Types Kidney Beans have similar amounts of Vitamin B5 and Vitamin B6 per 500 kcal.
• Both Canned Green Peas Solids as well as Boiled All Types Kidney Beans have insufficient amounts of Vitamin B12, Vitamin D and Vitamin E in 500 kcal.

Comparing minerals per 500 calories for Canned Green Peas vs Boiled Kidney Beans:

• Canned Green Peas Solids have 1.3 times more Manganese, 2.8 times more Selenium, 1.3 times more Zinc and 2.2 times more Water than Boiled All Types Kidney Beans.
• While Boiled All Types Kidney Beans contain 1.4 times more Copper, 1.3 times more Iron, 1.3 times more Magnesium and 1.3 times more Potassium than Canned Green Peas Solids.
• Both Canned Green Peas Solids and Boiled All Types Kidney Beans have similar amounts of Calcium and Phosphorus per 500 kcal.

Comparison of macro-nutrients per 500 calories:

• Canned Green Peas Solids have 2.2 times more Omega 6 and 23.9 times more Sugars than Boiled All Types Kidney Beans.
• While Boiled All Types Kidney Beans contain 3 times more Omega 3 than Canned Green Peas Solids.
• Both Canned Green Peas Solids and Boiled All Types Kidney Beans have similar amounts of Energy, Carbohydrate, Fiber and Protein per 500 kcal.
• Both Canned Green Peas Solids as well as Boiled All Types Kidney Beans have insufficient amounts of Fat, Cholesterol, Glucose and Sucrose in 500 kcal.