Lets compare vitamin content per 5 ounces of Broccoli vs Crackers, matzo, whole-wheat:
Raw Broccoli has more Vitamin A, 1.8 times more Vitamin B9 and more Vitamin C than Crackers, matzo, whole-wheat.
While Crackers, matzo, whole-wheat contain 5.1 times more Vitamin B1, 2.3 times more Vitamin B2, 8.5 times more Vitamin B3 and 2.2 times more Vitamin B5 than Raw Broccoli.
Both Raw Broccoli and Crackers, matzo, whole-wheat have similar amounts of Vitamin B6 per 5 oz.
Both Raw Broccoli as well as Crackers, matzo, whole-wheat have insufficient amounts of Vitamin B12 in 5 oz.
Comparing minerals per 5 ounces for Broccoli vs Crackers, matzo, whole-wheat:
Raw Broccoli has 2 times more Calcium, 16.5 times more Sodium and 18.6 times more Water than Crackers, matzo, whole-wheat.
While Crackers, matzo, whole-wheat contain 7.1 times more Copper, 6.4 times more Iron, 6.4 times more Magnesium, 16.7 times more Manganese, 4.6 times more Phosphorus, 30 times more Selenium and 6.4 times more Zinc than Raw Broccoli.
Both Raw Broccoli and Crackers, matzo, whole-wheat have similar amounts of Potassium per 5 oz.
Comparison of macro-nutrients per 5 ounces:
Raw Broccoli has 1.9 times more Omega 3 than Crackers, matzo, whole-wheat.
While Crackers, matzo, whole-wheat contain 10.3 times more Energy, 4.1 times more Fat, 12.6 times more Omega 6, 11.9 times more Carbohydrate, 4.5 times more Fiber and 4.6 times more Protein than Raw Broccoli.
Both Raw Broccoli as well as Crackers, matzo, whole-wheat have insufficient amounts of Cholesterol, Glucose and Sucrose in 5 oz.