Lets compare vitamin content per 5 ounces of Pears, canned, extra heavy syrup pack, solids and liquids vs Tomatoes:
Raw Ripe Red Tomatoes contain more Vitamin A, 3.7 times more Vitamin B1, 2.5 times more Vitamin B3, 4 times more Vitamin B5, 5.7 times more Vitamin B6, 15 times more Vitamin B9 and 12.5 times more Vitamin C than Pears, canned, extra heavy syrup pack, solids and liquids.
Both Pears, canned, extra heavy syrup pack, solids and liquids and Raw Ripe Red Tomatoes have similar amounts of Vitamin B2 per 5 oz.
Both Pears, canned, extra heavy syrup pack, solids and liquids as well as Raw Ripe Red Tomatoes have insufficient amounts of Vitamin B12 and Vitamin D in 5 oz.
Comparing minerals per 5 ounces for Pears, canned, extra heavy syrup pack, solids and liquids vs Tomatoes:
Raw Ripe Red Tomatoes contain 2 times more Calcium, 2.8 times more Magnesium, 3.6 times more Manganese, 3.4 times more Phosphorus, 3.7 times more Potassium, 2.1 times more Zinc and 1.3 times more Water than Pears, canned, extra heavy syrup pack, solids and liquids.
Both Pears, canned, extra heavy syrup pack, solids and liquids and Raw Ripe Red Tomatoes have similar amounts of Copper and Iron per 5 oz.
Comparison of macro-nutrients per 5 ounces:
Pears, canned, extra heavy syrup pack, solids and liquids have 5.4 times more Energy, 6.5 times more Carbohydrate and 1.3 times more Fiber than Raw Ripe Red Tomatoes.
While Raw Ripe Red Tomatoes contain 4.6 times more Protein than Pears, canned, extra heavy syrup pack, solids and liquids.
Both Pears, canned, extra heavy syrup pack, solids and liquids as well as Raw Ripe Red Tomatoes have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 5 oz.