Lets compare vitamin content per 5 ounces of Dried Pepeao vs Toasted Sunflower Seeds:
Dried Pepeao has 2.5 times more Vitamin B1, 1.2 times more Vitamin B2 and 3 times more Vitamin B5 than Toasted Sunflower Seed Kernels no Salt.
While Toasted Sunflower Seed Kernels no Salt contain 1.4 times more Vitamin B3 and 1.5 times more Vitamin B9 than Dried Pepeao.
Both Dried Pepeao and Toasted Sunflower Seed Kernels no Salt have similar amounts of Vitamin B6 and Vitamin C per 5 oz.
Both Dried Pepeao as well as Toasted Sunflower Seed Kernels no Salt have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 5 oz.
Comparing minerals per 5 ounces for Dried Pepeao vs Toasted Sunflower Seeds:
Dried Pepeao has 2 times more Calcium, 2.8 times more Copper, 1.4 times more Potassium, 23.3 times more Sodium and 1.4 times more Zinc than Toasted Sunflower Seed Kernels no Salt.
While Toasted Sunflower Seed Kernels no Salt contain 1.8 times more Manganese and 10 times more Phosphorus than Dried Pepeao.
Both Dried Pepeao and Toasted Sunflower Seed Kernels no Salt have similar amounts of Iron and Magnesium per 5 oz.
Comparison of macro-nutrients per 5 ounces:
Dried Pepeao has 3.9 times more Carbohydrate than Toasted Sunflower Seed Kernels no Salt.
While Toasted Sunflower Seed Kernels no Salt contain 2.1 times more Energy, 129.1 times more Fat and 3.6 times more Protein than Dried Pepeao.
Both Dried Pepeao as well as Toasted Sunflower Seed Kernels no Salt have insufficient amounts of Cholesterol, Glucose and Sucrose in 5 oz.