Nutrient Comparison: Pie, apple, prepared from recipe VS Pie, cherry, commercially prepared per 5 oz
Compare the macro and micronutrient content in 5 oz of Pie, apple, prepared from recipe versus 5 oz of Pie, cherry, commercially prepared to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Pie, apple, prepared from recipe vs Pie, cherry, commercially prepared:
- 5 ounces of Pie, apple, prepared from recipe have 6.4 times more Vitamin B1, 3.7 times more Vitamin B2 and 6.2 times more Vitamin B3 than Pie, cherry, commercially prepared.
- While 5 oz of Pie, cherry, commercially prepared contain 4.7 times more Vitamin A, 3.4 times more Vitamin B5 and 1.3 times more Vitamin B6 than Pie, apple, prepared from recipe.
- Both Pie, apple, prepared from recipe and Pie, cherry, commercially prepared provide similar amounts of Vitamin B9 per five ounces.
- 5 ounces of Pie, apple, prepared from recipe have insufficient amounts of Vitamin A and Vitamin B5
- 5 ounces of Pie, cherry, commercially prepared have insufficient amounts of Vitamin B1 and Vitamin B3
- Both Pie, apple, prepared from recipe as well as Pie, cherry, commercially prepared have insufficient amounts of Vitamin B12 and Vitamin C in five ounces.
Comparing minerals per 5 ounces for Pie, apple, prepared from recipe vs Pie, cherry, commercially prepared:
- 5 ounces of Pie, apple, prepared from recipe have 1.3 times more Copper, 2.3 times more Iron, 1.3 times more Manganese and 6.5 times more Selenium than Pie, cherry, commercially prepared.
- Both Pie, apple, prepared from recipe and Pie, cherry, commercially prepared contain similar levels of Phosphorus, Potassium and Sodium per five ounces.
- Both Pie, apple, prepared from recipe as well as Pie, cherry, commercially prepared lack sufficient amounts of Calcium, Magnesium and Zinc in five ounces.
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Pie, apple, prepared from recipe have 1.5 times more Omega 3 and 1.6 times more Omega 6 than Pie, cherry, commercially prepared.
- Both Pie, apple, prepared from recipe and Pie, cherry, commercially prepared offer comparable quantities of Energy, Fat, Saturated Fat, Carbohydrate and Protein per five ounces.