Comparing Nutrients in 7 ounces Carrots VS Rice Bran Bread

Macros Ratio

	Protein	Fat	Carbs
Carrots	8%	5%	87%
Rice Bran Bread	14%	16%	70%

Macro Nutrients

	Carrots	Rice Bran Bread	Recommended Dietary Allowance
Energy	2.8% 81.4kcal	16.6% 482kcal	2900kcal per day for Men 19-50 years
Fat	0.49% 0.48g	9.4% 9.13g	97g per day for Men 19-50 years
Saturated Fat	0.2% 0.064g	4.4% 1.4g	32g per day for Men 19-50 years
Omega 3	0.25% 0.004g	13% 0.21g	1.6g per day for Men 19-50 years
Omega 6	1.17% 0.2g	19.3% 3.3g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	14.6% 19g	66.4% 86.3g	130g per day for Men 19-50 years
Sugars	13% 9.4g	12.8% 9.27g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	1.5% 1.1g	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 1.17g	NA	g per day for Men 19-50 years
Sucrose	% 7.12g	NA	g per day for Men 19-50 years
Fiber	14.6% 5.56g	25.6% 9.72g	38g per day for Men 19-50 years
Protein	3.3% 1.85g	31.5% 17.7g	56g per day for Men 19-50 years

Vitamins

	Carrots	Rice Bran Bread	Recommended Dietary Allowance
Vitamin A	184% 1657μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	11% 0.13mg	108% 1.3mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	8.85% 0.12mg	45.8% 0.6mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	12% 1.95mg	84.5% 13.5mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	11% 0.54mg	30.8% 1.54mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	21% 0.27mg	41% 0.53mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	14.7% 4.4μg	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	9.43% 37.7μg	42.7% 171μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	13% 11.7mg	0% 0mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	8.73% 1.3mg	8.6% 1.3mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	22% 26μg	1.65% 2μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Carrots	Rice Bran Bread	Recommended Dietary Allowance
Calcium	6.55% 65.5mg	13.7% 137mg	1000mg per day for Men 19-50 years
Copper	9.92% 0.089mg	40.6% 0.37mg	0.9mg per day for Men 19-50 years
Fluoride	0.16% 6.35μg	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	7.44% 0.6mg	89.5% 7.16mg	8mg per day for Men 19-50 years
Magnesium	5.67% 24mg	37.8% 159mg	420mg per day for Men 19-50 years
Manganese	12.3% 0.28mg	137% 3.15mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	9.92% 69.5mg	50.5% 353mg	700mg per day for Men 19-50 years
Potassium	18.7% 635mg	12.5% 427mg	3400mg per day for Men 19-50 years
Selenium	0.36% 0.2μg	104% 57μg	55μg per day for Men 19-50 years
Sodium	9.13% 137mg	35.6% 534mg	1500mg per day for Men 19-50 years
Zinc	4.33% 0.48mg	23.6% 2.6mg	11mg per day for Men 19-50 years
Water	4.74% 175g	2.2% 81.4g	3700g per day for Men 19-50 years

Lets compare vitamin content per 7 ounces of Carrots vs Rice Bran Bread:

• Raw Carrots have more Vitamin A, more Vitamin C and 13.2 times more Vitamin K than Rice Bran Bread.
• While Rice Bran Bread contains 9.9 times more Vitamin B1, 5.2 times more Vitamin B2, 6.9 times more Vitamin B3, 2.8 times more Vitamin B5, 1.9 times more Vitamin B6 and 4.5 times more Vitamin B9 than Raw Carrots.
• Both Raw Carrots and Rice Bran Bread have similar amounts of Vitamin E per 7 oz.
• Both Raw Carrots as well as Rice Bran Bread have insufficient amounts of Vitamin B12 and Vitamin D in 7 oz.

Comparing minerals per 7 ounces for Carrots vs Rice Bran Bread:

• Raw Carrots have 1.5 times more Potassium and 2.2 times more Water than Rice Bran Bread.
• While Rice Bran Bread contains 2.1 times more Calcium, 4.1 times more Copper, 12 times more Iron, 6.7 times more Magnesium, 11.1 times more Manganese, 5.1 times more Phosphorus, 287 times more Selenium, 3.9 times more Sodium and 5.5 times more Zinc than Raw Carrots.

Comparison of macro-nutrients per 7 ounces:

• Rice Bran Bread contains 5.9 times more Energy, 19.2 times more Fat, 22.2 times more Saturated Fat, 53 times more Omega 3, 16.5 times more Omega 6, 4.5 times more Carbohydrate, 1.8 times more Fiber and 9.6 times more Protein than Raw Carrots.
• Both Raw Carrots and Rice Bran Bread have similar amounts of Sugars per 7 oz.
• Both Raw Carrots as well as Rice Bran Bread have insufficient amounts of Cholesterol, Glucose and Sucrose in 7 oz.