Comparing Nutrients in 7 ounces Carrots VS Oil Roasted Cashews

Macros Ratio

	Protein	Fat	Carbs
Carrots	8%	5%	87%
Oil Roasted Cashews	11%	70%	19%

Macro Nutrients

	Carrots	Oil Roasted Cashews	Recommended Dietary Allowance
Energy	2.8% 81.4kcal	39.7% 1151kcal	2900kcal per day for Men 19-50 years
Fat	0.49% 0.48g	98% 95g	97g per day for Men 19-50 years
Saturated Fat	0.2% 0.064g	52.6% 17g	32g per day for Men 19-50 years
Omega 3	0.25% 0.004g	8.43% 0.13g	1.6g per day for Men 19-50 years
Omega 6	1.17% 0.2g	99% 17g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	14.6% 19g	45.6% 59.3g	130g per day for Men 19-50 years
Sugars	13% 9.4g	13.7% 9.94g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	1.5% 1.1g	0.22% 0.16g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 1.17g	% 0.16g	g per day for Men 19-50 years
Sucrose	% 7.12g	% 9.6g	g per day for Men 19-50 years
Fiber	14.6% 5.56g	17.2% 6.55g	38g per day for Men 19-50 years
Protein	3.3% 1.85g	59.7% 33.4g	56g per day for Men 19-50 years

Vitamins

	Carrots	Oil Roasted Cashews	Recommended Dietary Allowance
Vitamin A	184% 1657μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	11% 0.13mg	60% 0.72mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	8.85% 0.12mg	33.3% 0.43mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	12% 1.95mg	21.5% 3.45mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	11% 0.54mg	35% 1.75mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	21% 0.27mg	49.3% 0.64mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	14.7% 4.4μg	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	9.43% 37.7μg	12.4% 49.6μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	13% 11.7mg	0.66% 0.6mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	8.73% 1.3mg	12% 1.83mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	22% 26μg	57.4% 69μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Carrots	Oil Roasted Cashews	Recommended Dietary Allowance
Calcium	6.55% 65.5mg	8.53% 85.3mg	1000mg per day for Men 19-50 years
Copper	9.92% 0.089mg	450% 4.05mg	0.9mg per day for Men 19-50 years
Fluoride	0.16% 6.35μg	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	7.44% 0.6mg	150% 12mg	8mg per day for Men 19-50 years
Magnesium	5.67% 24mg	129% 542mg	420mg per day for Men 19-50 years
Manganese	12.3% 0.28mg	144% 3.3mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	9.92% 69.5mg	151% 1054mg	700mg per day for Men 19-50 years
Potassium	18.7% 635mg	37% 1254mg	3400mg per day for Men 19-50 years
Selenium	0.36% 0.2μg	73.2% 40.3μg	55μg per day for Men 19-50 years
Sodium	9.13% 137mg	1.7% 25.8mg	1500mg per day for Men 19-50 years
Zinc	4.33% 0.48mg	97% 10.6mg	11mg per day for Men 19-50 years
Water	4.74% 175g	0.19% 6.9g	3700g per day for Men 19-50 years

Lets compare vitamin content per 7 ounces of Carrots vs Oil Roasted Cashews:

• Raw Carrots have more Vitamin A and 19.7 times more Vitamin C than Oil Roasted Cashew Nuts.
• While Oil Roasted Cashew Nuts contain 5.5 times more Vitamin B1, 3.8 times more Vitamin B2, 1.8 times more Vitamin B3, 3.2 times more Vitamin B5, 2.3 times more Vitamin B6, 1.3 times more Vitamin B9, 1.4 times more Vitamin E and 2.6 times more Vitamin K than Raw Carrots.
• Both Raw Carrots as well as Oil Roasted Cashew Nuts have insufficient amounts of Vitamin B12 and Vitamin D in 7 oz.

Comparing minerals per 7 ounces for Carrots vs Oil Roasted Cashews:

• Raw Carrots have 5.3 times more Sodium and 25.4 times more Water than Oil Roasted Cashew Nuts.
• While Oil Roasted Cashew Nuts contain 1.3 times more Calcium, 45.4 times more Copper, 20.2 times more Iron, 22.8 times more Magnesium, 11.7 times more Manganese, 15.2 times more Phosphorus, 2 times more Potassium, 203 times more Selenium and 22.3 times more Zinc than Raw Carrots.

Comparison of macro-nutrients per 7 ounces:

• Oil Roasted Cashew Nuts contain 14.1 times more Energy, 199 times more Fat, 264.9 times more Saturated Fat, 34 times more Omega 3, 84.8 times more Omega 6, 3.1 times more Carbohydrate and 18.1 times more Protein than Raw Carrots.
• Both Raw Carrots and Oil Roasted Cashew Nuts have similar amounts of Sugars and Fiber per 7 oz.
• Both Raw Carrots as well as Oil Roasted Cashew Nuts have insufficient amounts of Cholesterol, Fructose, Glucose and Sucrose in 7 oz.