Nutrient Comparison: Frozen Asparagus VS Cooked Asparagus per 100 g
Compare the macro and micronutrient content in 100 g of Frozen Asparagus versus 100 g of Cooked Asparagus to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Frozen Asparagus vs Cooked Asparagus:
- 100 grams of Frozen Asparagus have 1.4 times more Vitamin B6, 1.3 times more Vitamin B9 and 4.1 times more Vitamin C than Cooked Asparagus.
- While 100 g of Boiled and Drained Asparagus contain 1.3 times more Vitamin B1 than Frozen Asparagus, Unprepared.
- Both Frozen Asparagus and Cooked Asparagus provide similar amounts of Vitamin A, Vitamin B2, Vitamin B3 and Vitamin B5 per 100 grams.
- Both Frozen Asparagus, Unprepared as well as Boiled and Drained Asparagus have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Frozen Asparagus vs Cooked Asparagus:
- 100 grams of Frozen Asparagus have 1.3 times more Manganese than Cooked Asparagus.
- While 100 g of Boiled and Drained Asparagus contain 3.6 times more Selenium than Frozen Asparagus, Unprepared.
- Both Frozen Asparagus and Cooked Asparagus contain similar levels of Calcium, Copper, Iron, Magnesium, Phosphorus, Potassium, Zinc and Water per 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Frozen Asparagus have 1.3 times more Protein than Cooked Asparagus.
- Both Frozen Asparagus and Cooked Asparagus offer comparable quantities of Carbohydrate and Fiber per 100 grams.
- Both Frozen Asparagus, Unprepared as well as Boiled and Drained Asparagus provide inadequate amounts of Energy, Omega 3 and Omega 6 in 100 grams.