Nutrient Comparison: Boiled Broccoli with Salt VS Broccoli Leaves per 100 g
Compare the macro and micronutrient content in 100 g of Boiled Broccoli with Salt versus 100 g of Broccoli Leaves to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Boiled Broccoli with Salt vs Broccoli Leaves:
- 100 grams of Boiled Broccoli with Salt have 1.3 times more Vitamin B6 and 1.5 times more Vitamin B9 than Broccoli Leaves.
- While 100 g of Raw Broccoli Leaves contain 1.4 times more Vitamin C than Boiled and Drained Broccoli with Salt.
- Both Boiled Broccoli with Salt and Broccoli Leaves provide similar amounts of Vitamin B1, Vitamin B2, Vitamin B3 and Vitamin B5 per 100 grams.
- Both Boiled and Drained Broccoli with Salt as well as Raw Broccoli Leaves have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Boiled Broccoli with Salt vs Broccoli Leaves:
- 100 grams of Boiled Broccoli with Salt have 1.4 times more Copper and 9.7 times more Sodium than Broccoli Leaves.
- While 100 g of Raw Broccoli Leaves contain 1.3 times more Iron and 1.9 times more Selenium than Boiled and Drained Broccoli with Salt.
- Both Boiled Broccoli with Salt and Broccoli Leaves contain similar levels of Calcium, Magnesium, Manganese, Phosphorus, Potassium, Zinc and Water per 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Boiled Broccoli with Salt have 1.4 times more Carbohydrate and 1.4 times more Fiber than Broccoli Leaves.
- While 100 g of Raw Broccoli Leaves contain 1.3 times more Protein than Boiled and Drained Broccoli with Salt.
- Both Boiled Broccoli with Salt and Broccoli Leaves offer comparable quantities of Omega 3 per 100 grams.
- Both Boiled and Drained Broccoli with Salt as well as Raw Broccoli Leaves provide inadequate amounts of Energy and Omega 6 in 100 grams.