Nutrient Comparison: Boiled Broccoli VS Boiled Sprouted Mung Beans with Salt per 100 g
Compare the macro and micronutrient content in 100 g of Boiled Broccoli versus 100 g of Boiled Sprouted Mung Beans with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Boiled Broccoli vs Boiled Sprouted Mung Beans with Salt:
- 100 grams of Boiled Broccoli have 77 times more Vitamin A, 1.3 times more Vitamin B1, 1.2 times more Vitamin B2, 2.5 times more Vitamin B5, 3.7 times more Vitamin B6, 3.7 times more Vitamin B9, 5.7 times more Vitamin C, 20.7 times more Vitamin E and 6.2 times more Vitamin K than Boiled Sprouted Mung Beans with Salt.
- While 100 g of Boiled and Drained Sprouted Mung Beans with Salt contain 1.5 times more Vitamin B3 than Boiled and Drained Broccoli.
- 100 grams of Boiled Sprouted Mung Beans with Salt have insufficient amounts of Vitamin A and Vitamin E
- Both Boiled and Drained Broccoli as well as Boiled and Drained Sprouted Mung Beans with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Boiled Broccoli vs Boiled Sprouted Mung Beans with Salt:
- 100 grams of Boiled Broccoli have 3.3 times more Calcium, 1.5 times more Magnesium, 1.4 times more Manganese, 2.4 times more Phosphorus, 2.9 times more Potassium and 2.7 times more Selenium than Boiled Sprouted Mung Beans with Salt.
- While 100 g of Boiled and Drained Sprouted Mung Beans with Salt contain 2 times more Copper and 6 times more Sodium than Boiled and Drained Broccoli.
- Both Boiled Broccoli and Boiled Sprouted Mung Beans with Salt contain similar levels of Iron, Zinc and Water per 100 grams.
- 100 grams of Boiled Sprouted Mung Beans with Salt lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 100 grams:
- 100 grams of Boiled Broccoli have 13.2 times more Omega 3, 2 times more Carbohydrate and 4.1 times more Fiber than Boiled Sprouted Mung Beans with Salt.
- While 100 g of Boiled and Drained Sprouted Mung Beans with Salt contain 2 times more Sugars than Boiled and Drained Broccoli.
- Both Boiled Broccoli and Boiled Sprouted Mung Beans with Salt offer comparable quantities of Protein per 100 grams.
- 100 grams of Boiled Sprouted Mung Beans with Salt provide inadequate amounts of Omega 3
- Both Boiled and Drained Broccoli as well as Boiled and Drained Sprouted Mung Beans with Salt provide inadequate amounts of Energy and Omega 6 in 100 grams.