Lets compare vitamin content per 100 grams of Broccoli vs Raw Sulfured Dehydrated Apricots:
Raw Broccoli has 1.7 times more Vitamin B1, 15.8 times more Vitamin B9 and 9.4 times more Vitamin C than Raw Sulfured Dehydrated Apricots.
While Raw Sulfured Dehydrated Apricots contain 20.4 times more Vitamin A, 1.3 times more Vitamin B2, 5.6 times more Vitamin B3, 1.9 times more Vitamin B5 and 3 times more Vitamin B6 than Raw Broccoli.
Both Raw Broccoli as well as Raw Sulfured Dehydrated Apricots have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Broccoli vs Raw Sulfured Dehydrated Apricots:
Raw Broccoli has 2.5 times more Sodium and 11.9 times more Water than Raw Sulfured Dehydrated Apricots.
While Raw Sulfured Dehydrated Apricots contain 1.3 times more Calcium, 11.8 times more Copper, 8.6 times more Iron, 3 times more Magnesium, 1.8 times more Manganese, 2.4 times more Phosphorus, 5.9 times more Potassium and 2.4 times more Zinc than Raw Broccoli.
Comparison of macro-nutrients per 100 grams:
Raw Sulfured Dehydrated Apricots contain 9.4 times more Energy, 12.5 times more Carbohydrate and 1.7 times more Protein than Raw Broccoli.
Both Raw Broccoli as well as Raw Sulfured Dehydrated Apricots have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 100 g.