Lets compare vitamin content per 100 grams of Broccoli vs Miso:
Raw Broccoli has 7.8 times more Vitamin A, 1.7 times more Vitamin B5, 3.3 times more Vitamin B9, more Vitamin C, 78 times more Vitamin E and 3.5 times more Vitamin K than Miso.
While Miso contains 1.4 times more Vitamin B1, 2 times more Vitamin B2, 1.4 times more Vitamin B3 and more Vitamin B12 than Raw Broccoli.
Both Raw Broccoli and Miso have similar amounts of Vitamin B6 per 100 g.
Both Raw Broccoli as well as Miso have insufficient amounts of Vitamin D in 100 g.
Comparing minerals per 100 grams for Broccoli vs Miso:
Raw Broccoli has 1.5 times more Potassium and 2.1 times more Water than Miso.
While Miso contains 8.6 times more Copper, 3.4 times more Iron, 2.3 times more Magnesium, 4.1 times more Manganese, 2.4 times more Phosphorus, 2.8 times more Selenium, 113 times more Sodium and 6.2 times more Zinc than Raw Broccoli.
Both Raw Broccoli and Miso have similar amounts of Calcium per 100 g.
Comparison of macro-nutrients per 100 grams:
Miso contains 5.8 times more Energy, 16.2 times more Fat, 9 times more Saturated Fat, 6.4 times more Omega 3, 50.6 times more Omega 6, 3.8 times more Carbohydrate, 3.6 times more Sugars, 8.8 times more Fructose, 2.1 times more Fiber and 4.5 times more Protein than Raw Broccoli.
Both Raw Broccoli as well as Miso have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.