Nutrient Comparison: Boiled Savoy Cabbage with Salt VS Boiled Cauliflower per 100 g
Compare the macro and micronutrient content in 100 g of Boiled Savoy Cabbage with Salt versus 100 g of Boiled Cauliflower to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Boiled Savoy Cabbage with Salt vs Boiled Cauliflower:
- 100 grams of Boiled Savoy Cabbage with Salt have 44 times more Vitamin A and 1.2 times more Vitamin B1 than Boiled Cauliflower.
- While 100 g of Boiled and Drained Cauliflower contain 2.6 times more Vitamin B2, 17.1 times more Vitamin B3, 3.2 times more Vitamin B5 and 2.6 times more Vitamin C than Boiled and Drained Savoy Cabbage with Salt.
- Both Boiled Savoy Cabbage with Salt and Boiled Cauliflower provide similar amounts of Vitamin B6 and Vitamin B9 per 100 grams.
- 100 grams of Boiled Savoy Cabbage with Salt have insufficient amounts of Vitamin B2 and Vitamin B3
- 100 grams of Boiled Cauliflower have insufficient amounts of Vitamin A
- Both Boiled and Drained Savoy Cabbage with Salt as well as Boiled and Drained Cauliflower have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Boiled Savoy Cabbage with Salt vs Boiled Cauliflower:
- 100 grams of Boiled Savoy Cabbage with Salt have 1.9 times more Calcium, 2.9 times more Copper, 2.7 times more Magnesium, 1.3 times more Potassium, 17.3 times more Sodium and 1.4 times more Zinc than Boiled Cauliflower.
- Both Boiled Savoy Cabbage with Salt and Boiled Cauliflower contain similar levels of Iron, Manganese, Phosphorus and Water per 100 grams.
- 100 grams of Boiled Cauliflower lack sufficient amounts of Calcium, Copper and Zinc
- Both Boiled and Drained Savoy Cabbage with Salt as well as Boiled and Drained Cauliflower lack sufficient amounts of Selenium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Boiled Savoy Cabbage with Salt have 1.3 times more Carbohydrate and 1.2 times more Fiber than Boiled Cauliflower.
- While 100 g of Boiled and Drained Cauliflower contain 7.3 times more Omega 3 than Boiled and Drained Savoy Cabbage with Salt.
- Both Boiled Savoy Cabbage with Salt and Boiled Cauliflower offer comparable quantities of Protein per 100 grams.
- 100 grams of Boiled Savoy Cabbage with Salt provide inadequate amounts of Omega 3
- Both Boiled and Drained Savoy Cabbage with Salt as well as Boiled and Drained Cauliflower provide inadequate amounts of Energy and Omega 6 in 100 grams.