Lets compare vitamin content per 100 grams of Boiled Carrots vs Prepared Fortified Instant Oats:
Boiled and Drained Carrots have 6.6 times more Vitamin A, more Vitamin C, 14.7 times more Vitamin E and 34.3 times more Vitamin K than Prepared Fortified Instant Oats.
While Prepared Fortified Instant Oats contain 3.9 times more Vitamin B1, 4.9 times more Vitamin B2, 4.7 times more Vitamin B3, 1.4 times more Vitamin B5, 1.9 times more Vitamin B6 and 3.1 times more Vitamin B9 than Boiled and Drained Carrots.
Both Boiled and Drained Carrots as well as Prepared Fortified Instant Oats have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Boiled Carrots vs Prepared Fortified Instant Oats:
Boiled and Drained Carrots have 3.9 times more Potassium than Prepared Fortified Instant Oats.
While Prepared Fortified Instant Oats contain 2.7 times more Calcium, 3.9 times more Copper, 17.5 times more Iron, 2.6 times more Magnesium, 3.6 times more Manganese, 2.6 times more Phosphorus, 7.1 times more Selenium and 3.1 times more Zinc than Boiled and Drained Carrots.
Both Boiled and Drained Carrots and Prepared Fortified Instant Oats have similar amounts of Sodium and Water per 100 g.
Comparison of macro-nutrients per 100 grams:
Boiled and Drained Carrots have 7.5 times more Sugars and 1.8 times more Fiber than Prepared Fortified Instant Oats.
While Prepared Fortified Instant Oats contain 1.9 times more Energy, 7.6 times more Fat, 4.7 times more Omega 6, 1.4 times more Carbohydrate and 3.1 times more Protein than Boiled and Drained Carrots.
Both Boiled and Drained Carrots as well as Prepared Fortified Instant Oats have insufficient amounts of Omega 3, Cholesterol, Fructose, Glucose and Sucrose in 100 g.