Nutrient Comparison: Boiled Swiss Chard with Salt VS Boiled Celeriac with Salt per 100 g
Compare the macro and micronutrient content in 100 g of Boiled Swiss Chard with Salt versus 100 g of Boiled Celeriac with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Boiled Swiss Chard with Salt vs Boiled Celeriac with Salt:
- 100 grams of Boiled Swiss Chard with Salt have more Vitamin A, 1.3 times more Vitamin B1, 2.3 times more Vitamin B2, 3 times more Vitamin B9 and 5 times more Vitamin C than Boiled Celeriac with Salt.
- Both Boiled Swiss Chard with Salt and Boiled Celeriac with Salt provide similar amounts of Vitamin B3, Vitamin B5 and Vitamin B6 per 100 grams.
- 100 grams of Boiled Celeriac with Salt have insufficient amounts of Vitamin A and Vitamin B9
- Both Boiled and Drained Swiss Chard with Salt as well as Boiled and Drained Celeriac with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Boiled Swiss Chard with Salt vs Boiled Celeriac with Salt:
- 100 grams of Boiled Swiss Chard with Salt have 2.2 times more Calcium, 3.8 times more Copper, 5.3 times more Iron, 7.2 times more Magnesium, 3.5 times more Manganese, 3.2 times more Potassium, 1.4 times more Sodium and 1.7 times more Zinc than Boiled Celeriac with Salt.
- While 100 g of Boiled and Drained Celeriac with Salt contain 2 times more Phosphorus than Boiled and Drained Swiss Chard with Salt.
- Both Boiled Swiss Chard with Salt and Boiled Celeriac with Salt contain similar levels of Water per 100 grams.
- 100 grams of Boiled Celeriac with Salt lack sufficient amounts of Zinc
- Both Boiled and Drained Swiss Chard with Salt as well as Boiled and Drained Celeriac with Salt lack sufficient amounts of Selenium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Boiled Swiss Chard with Salt have 2 times more Protein than Boiled Celeriac with Salt.
- While 100 g of Boiled and Drained Celeriac with Salt contain 1.4 times more Carbohydrate than Boiled and Drained Swiss Chard with Salt.
- 100 grams of Boiled Celeriac with Salt provide inadequate amounts of Protein
- Both Boiled and Drained Swiss Chard with Salt as well as Boiled and Drained Celeriac with Salt provide inadequate amounts of Energy in 100 grams.