Lets compare vitamin content per 100 grams of Cherries, sweet, canned, water pack, solids and liquids vs Boiled Broccoli:
Boiled and Drained Broccoli contains 9.6 times more Vitamin A, 2.9 times more Vitamin B1, 3 times more Vitamin B2, 1.3 times more Vitamin B3, 4.9 times more Vitamin B5, 6.7 times more Vitamin B6, 27 times more Vitamin B9, 29.5 times more Vitamin C, 6.3 times more Vitamin E and 100.8 times more Vitamin K than Cherries, sweet, canned, water pack, solids and liquids.
Both Cherries, sweet, canned, water pack, solids and liquids as well as Boiled and Drained Broccoli have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Cherries, sweet, canned, water pack, solids and liquids vs Boiled Broccoli:
Cherries, sweet, canned, water pack, solids and liquids have 1.2 times more Copper than Boiled and Drained Broccoli.
While Boiled and Drained Broccoli contains 3.6 times more Calcium, 1.9 times more Iron, 2.3 times more Magnesium, 3.1 times more Manganese, 4.5 times more Phosphorus, 2.2 times more Potassium, more Selenium, 41 times more Sodium and 5.6 times more Zinc than Cherries, sweet, canned, water pack, solids and liquids.
Both Cherries, sweet, canned, water pack, solids and liquids and Boiled and Drained Broccoli have similar amounts of Water per 100 g.
Comparison of macro-nutrients per 100 grams:
Cherries, sweet, canned, water pack, solids and liquids have 1.3 times more Energy, 1.6 times more Carbohydrate and 7.4 times more Sugars than Boiled and Drained Broccoli.
While Boiled and Drained Broccoli contains 6.3 times more Omega 3, 2.2 times more Fiber and 3.1 times more Protein than Cherries, sweet, canned, water pack, solids and liquids.
Both Cherries, sweet, canned, water pack, solids and liquids as well as Boiled and Drained Broccoli have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 100 g.