Nutrient Comparison: Witloof Chicory VS Baked Potato Flesh per 100 g
Compare the macro and micronutrient content in 100 g of Witloof Chicory versus 100 g of Baked Potato Flesh to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Witloof Chicory vs Baked Potato Flesh:
- 100 grams of Witloof Chicory have 1.3 times more Vitamin B2 and 4.1 times more Vitamin B9 than Baked Potato Flesh.
- While 100 g of Baked Potatoes Flesh no Salt contain 1.7 times more Vitamin B1, 8.7 times more Vitamin B3, 3.8 times more Vitamin B5, 7.2 times more Vitamin B6 and 4.6 times more Vitamin C than Raw Witloof Chicory.
- 100 grams of Witloof Chicory have insufficient amounts of Vitamin B3
- 100 grams of Baked Potato Flesh have insufficient amounts of Vitamin B2
- Both Raw Witloof Chicory as well as Baked Potatoes Flesh no Salt have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Witloof Chicory vs Baked Potato Flesh:
- 100 grams of Witloof Chicory have 1.3 times more Water than Baked Potato Flesh.
- While 100 g of Baked Potatoes Flesh no Salt contain 4.2 times more Copper, 1.5 times more Iron, 2.5 times more Magnesium, 1.6 times more Manganese, 1.9 times more Phosphorus, 1.9 times more Potassium and 1.8 times more Zinc than Raw Witloof Chicory.
- 100 grams of Witloof Chicory lack sufficient amounts of Zinc
- Both Raw Witloof Chicory as well as Baked Potatoes Flesh no Salt lack sufficient amounts of Calcium and Selenium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Witloof Chicory have 2.1 times more Fiber than Baked Potato Flesh.
- While 100 g of Baked Potatoes Flesh no Salt contain 5.5 times more Energy, 5.4 times more Carbohydrate and 2.2 times more Protein than Raw Witloof Chicory.
- 100 grams of Witloof Chicory provide inadequate amounts of Energy and Protein
- Both Raw Witloof Chicory as well as Baked Potatoes Flesh no Salt provide inadequate amounts of Omega 3 and Omega 6 in 100 grams.